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“Tuna Salad in Puff Pastry”
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How to Make Pizza
A detailed, easy pizza dough and topping recipe. Try adding sausage or tuna for extra flavor, as suggested by our contributor Nida Hadrj.
Bulgur with Tomatoes
Bulgur with tomatoes, or vegetable bulgur with tomatoes, is one of our healthy vegetarian recipes that we love serving with yogurt for the kids! Very nourishing! We also recommend it with onions and salad!
How to Make Bulgur with Tomatoes
Bulgur with tomatoes — an easy, quick, and nutritious recipe. You can add ground meat or meat pieces, or make it vegetarian. Serve with yogurt, salad, and pickles.
How to Make Dough for Pies and Samosas
No feast table is complete without pastry dishes. Here is this simple, tried-and-tested recipe for making dough for all kinds of pies and samosas.
How to Make Kabsa Rice with Meat Pieces
A very practical and easy recipe for making rice kabsa with lamb shanks. You can serve kabsa with yogurt and a green salad for a balanced, very tasty meal.
How to Make Brioche
Brioche is a delicious pastry that is very popular in the Arab world for its ease of preparation and wonderful flavor. This recipe is suitable for breakfast or a light dinner depending on your preference.
How to Make Tray-Baked Kibbeh
Tray-baked kibbeh is a classic, hearty recipe from the Arab kitchen. Serve it with soup, yogurt, or a salad — it’s excellent in every situation.
How to Make Biryani Rice
Biryani rice — a must-try aromatic Indian-style rice with chicken, typically served with salad or yogurt.
Potato and Egg Cake with Mozzarella
A very practical and delicious recipe for making a potato cake with eggs and mozzarella cheese. Serve it as a side dish or as a main dish alongside green salad, soup, or yogurt.
How to Make Zucchini with Eggs
Zucchini with eggs is a popular vegetarian dish that is very tasty and easy to prepare. You can serve zucchini with eggs with salad and yogurt for a complete meal, or as a side dish on a table with a variety of dishes.
How to Make Ramadan Suhoor Mashateeh
A very delicious and very popular pastry, especially during the blessed month of Ramadan. Mashateeh are an important part of the suhoor table, served with labneh and cheeses.
Beef Shawarma Marinade
A wonderful homemade marinade for beef shawarma using simple, pantry-friendly ingredients. Prepare beef shawarma with garlic yogurt sauce and the delicious vegetable salad.
Baalbek-Style Fatayer
Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.
How to Make Chicken Kebab
A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.
How to Make Lebanese Mafruka
Mafruka with vegetables and bulgur is one of the tastiest Lebanese salads, famous in South Lebanon! It is eaten with lettuce or cabbage leaves, like tabbouleh, or even grape leaves. Its ingredients are like tabbouleh, with a difference in the preparation method.
Bulgur and Chickpeas with Chicken
Bulgur and chickpeas with chicken is a tasty, practical, and nutritious recipe that's usually affordable. Bulgur is one of the healthiest dishes you can serve your kids. Serve with salad and yogurt.
Beef Shawarma
A very easy, tried-and-true homemade beef shawarma recipe. Learn the marinade ingredients as well as the parsley salad and the tahini/tarator sauces served with it. Delicious served as a sandwich.
How to Make the Easiest Bulgur with Chicken
Bulgur with chicken is a tasty, light, practical, and nutritious meal suitable for the whole family. Serve with salad or yogurt. Delicious in summer.

















