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“How to Make the Best Tart the Traditional Way”
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How to Make Fried Eggplant
These quick, flavorful appetizers are easy to prepare—fried eggplant at its best. Add these fried eggplants to your table, and don’t forget to top them with the tasty sauce you’ll find in the recipe.
How to Make Authentic Kuwaiti Machboos
To prepare delicious Kuwaiti machboos, use this detailed and clear recipe. Machboos is one of the best Gulf dishes ever—if you try it once, you’ll make it a hundred times!
How Do I Make the Tastiest and Easiest Safouf?
An easy and very delicious recipe for making safouf... Safouf is one of the most loved and well-known traditional desserts across the Arab world.
How to Make Eggless Petit Four
There are many homemade petit four recipes, but what makes this one special is that it contains no eggs at all! Try it and you will definitely love it.
How to Make Tripoli Ka'ak
A wonderful recipe for making Tripoli ka'ak, especially for expatriates who cannot easily buy it fresh. What makes this Tripoli ka'ak recipe special is that all the ingredients are easy to find and it doesn't take much time.
How to Make Homemade Beef Hamburgers
A practical, tested, and reliable recipe for making homemade beef hamburger patties. Why buy premade hamburger meat when you can make them at home, easily, deliciously, and affordably?
How to Make Yellow Rice with Chicken
A tried-and-tested homemade recipe for saffron yellow rice with fried chicken — easy to make and very delicious.
How to Make Lahm bi Ajeen
Lahm bi ajeen made with a successful, delicious recipe. The dough is to your taste and works for all kinds of manakish, and the topping is simply irresistible! Perfect for breakfast or lunch, lahm bi ajeen is always a great choice.
Jam Tart Recipe
A jam tart recipe that's simply irresistible. This dessert is very easy to prepare and, as they say, made from ingredients already on hand at home.
How to Make Pretzel Pastries
Pretzels can be savory with coarse salt or sweet with raisins — delicious either way. Get the recipe now.
How to Make Potato Soup
Potato soup is a very appetizing and easy-to-make soup, especially since its ingredients are available in every home and the cost is very low. You can adjust the amount of vegetables you prepare.
How to Make Orange Cake
The aroma and flavor of this cake will make it your new favorite. A wonderful orange cake made with simple, pantry-friendly ingredients and guaranteed results.
How to Make Peanut Stew
A new stew from African cuisine: peanut stew. Try making this stew as a change from the usual traditional dishes.
How to Make Grilled Eggplant with Cheese
A distinctive way to serve roasted eggplant with vegetables in the oven. You can serve grilled eggplant with meat or on its own, alongside cooked rice.
How to Make Authentic Petit Four
Petit four is one of the famous and beloved French recipes, but it requires some precision when measuring the ingredients to get the desired result. It will always be very soft right after coming out of the oven, but give it some time and it will become wonderfully just right.
How to Make Meftoul with Tomatoes
A Palestinian vegetarian staple, maftoul with tomatoes (also called kuskuson in the local dialect), a tasty and popular traditional dish.
How to Make Vegetarian Burgers
Who says vegetarians can’t enjoy burgers? This wonderful vegetarian burger recipe will make burgers accessible to everyone.
How to Make Chicken Kebab
A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.