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How to Make Lahm bi Ajeen

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Chocolate Orange Cake
Desserts
110 minMedium

Chocolate Orange Cake

Chocolate Orange Cake... one of the most delicious rich cake recipes, combining two of our favorite flavors: chocolate and orange! A cake that is rich in flavor yet light at the same time.

Oven-Baked Cheesecake in Cupcake Molds
Desserts
110 minMedium

Oven-Baked Cheesecake in Cupcake Molds

Oven-baked cheesecake in cupcake molds — an easy, distinctive dessert for the whole family. You can make the strawberry sauce yourself; the method is included.

Nescafe Cake Decorated with Hazelnuts and Nutella
Desserts
110 minMedium

Nescafe Cake Decorated with Hazelnuts and Nutella

Nescafe cake — a pan of delight from the first bite to the last. Enjoy the hazelnut flavor with Nutella. Great for hospitality and home occasions :)

How to Make Hala Al-Ruz (Rice Dessert)
Rice and grains
110 minMedium

How to Make Hala Al-Ruz (Rice Dessert)

An easy Hala Al-Ruz recipe made with commonly available ingredients. You can garnish it as you like with nuts or lemon-blossom (zahr) water.

Baunti Coconut Balls
Desserts
110 minMedium

Baunti Coconut Balls

Easy-to-make coconut balls dipped in chocolate. A treat for coconut lovers, simple enough for a quick dessert.

Easy Pineapple Cake
Desserts
115 minMedium

Easy Pineapple Cake

A simple homemade pineapple cake — sweet and moist. The caramel and pineapple slices on top are what make this cake so special.

Coconut Cake
Desserts
115 minMedium

Coconut Cake

Coconut cake is one of the most delicious drier-style cakes and is very easy to make. Sprinkle coconut on top and don’t forget the syrup. Be sure to let it cool completely before slicing.

Everyday Dry Cake
Desserts
115 minMedium

Everyday Dry Cake

A successful homemade everyday cake recipe. Several details in this recipe make the cake turn out great and rise a lot even though it uses only two eggs.

Chocolate Caramel Dessert
Desserts
115 minMedium

Chocolate Caramel Dessert

An easy two-layer dessert combining chocolate and caramel. Loved by caramel fans — serve chilled.

Ma'karoun Fried Sweets (Ma'karoun)
Desserts
115 minMedium

Ma'karoun Fried Sweets (Ma'karoun)

Ma'karoun — an old-fashioned, popular fried sweet soaked in syrup. Rich and indulgent, it’s a longtime favorite. Here’s how to make it.

Maamoul Tart
Desserts
115 minMedium

Maamoul Tart

An inventive tart that combines the flavor of maamoul dough with the shape and concept of a French tart. Filled with clotted cream (qishta) and nuts—delicious.

Oatmeal Cookies
Desserts
115 minMedium

Oatmeal Cookies

A very special oatmeal cookie recipe — wholesome and delicious. These cookies combine oats with chocolate chips and dried fruit. Walnuts can be added if you like :)

Homemade Pizza Sauce
Sauces and dips
115 minMedium

Homemade Pizza Sauce

Pizza sauce the traditional way. The blend of herbs and seasonings gives it a wonderful taste, just like store-bought — if not better. Why buy ready-made when we can make it at home?

Cold Mosaic Cake
Desserts
120 minMedium

Cold Mosaic Cake

Mosaic cake, in a recipe that is truly delicious. A refreshing chilled cake, especially since it contains jelly pieces. This cake is a little unusual, new, and perfect for children's birthday parties.

How to Pour Chocolate
Desserts
120 minMedium

How to Pour Chocolate

A detailed, precise home recipe for pouring chocolate — includes the fine points needed to successfully make chocolate pieces at home. The method is easy, but there are a few secrets :)

Meat Musakhan with Saj Bread
Breads and flatbreads
120 minMedium

Meat Musakhan with Saj Bread

Meat musakhan with saj bread — meat rolls with onions and sumac. A distinctive, very tasty recipe served with soup or salad. You can also make it using leftover cooked meat.

Dried Fig Jam
Preserves and pickles
135 minMedium

Dried Fig Jam

Traditional dried fig jam — homemade is always best. Nuts and toasted sesame make the jam exceptional. The method is simple.

Fish Fillet Kabsa
Mains
Time TBDMedium

Fish Fillet Kabsa

Kabsa is one of the most popular and delicious dishes. Here is an easy way to make it with fish fillet, and the result is wonderful, on par with chicken or meat kabsa, with the added bonus of being quicker to prepare.