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“Upside-Down Zucchini with Oil”
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Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.
Zucchini with Meat
Zucchini with meat — a flavorful main or side dish. This homemade method prevents excess liquid in the zucchini. Garnish with toasted pine nuts. Worth trying.
Zucchini with Bulgur
A traditional, light and nutritious dish combining zucchini and coarse bulgur. Serve with vegetables, salad or pickles.
Zucchini Gratin
Zucchini gratin is a light, easy-to-make dish we recommend as a very popular side alongside Italian meals. Try it and leave your comments :)
How to Make Zucchini with Eggs
Zucchini with eggs is a popular vegetarian dish that is very tasty and easy to prepare. You can serve zucchini with eggs with salad and yogurt for a complete meal, or as a side dish on a table with a variety of dishes.
Zucchini Mtabbal
Zucchini mtabbal is a delicious vegetarian recipe that is easy to prepare and very inexpensive! Try this version of mtabbal served alongside your main dishes.
Petit Four Without Oil
Oil-free petit fours — a lovely homemade recipe. Petit fours are a light, crisp cookie loved by children and adults. Try this successful recipe.
Stuffed Zucchini and Eggplant with Meat
Zucchini and eggplant stuffed with bone-in meat, a hearty, complete dish. Stuffed vegetables are delicious with yogurt.
Green Beans in Oil
Green beans in oil are a practical, tasty vegetarian dish, especially for families and kids. This traditional Levantine recipe is popular across the Levant.
How to Make Stuffed Zucchini and Cabbage
Stuffed zucchini and cabbage made with a delicious home-style recipe that is simply irresistible and so appetizing. Stuffed vegetables are one of those old-fashioned dishes that take a bit of effort to prepare, but they are full of goodness, and best of all, everyone loves them :) Serve with yogurt.
Green Beans in Olive Oil
A delicious homemade green beans in olive oil recipe! Serve it cold, and it tastes best when chilled from the refrigerator. Delicious with cucumber and onion.
Cooked Zucchini Flesh
Cooked zucchini flesh is a well-known recipe in the world of vegetarian dishes. The important thing about this recipe is that it saves us from throwing away the flesh after hollowing out zucchini for stuffing. Try it and let us know what you think.
Green Fava Beans with Oil
Green fava beans in oil, a very delicious homemade recipe with cumin, coriander, and garlic! You won't find a tastier plate of green fava beans than this :) It is eaten with bread and served with vegetables such as radishes.
Cauliflower in Oil
Cauliflower in oil. A very simple yet extremely tasty recipe. Despite its simplicity, it makes a delicious side dish to serve with many main courses.
Pizza Dough Without Oil
A tasty, easy pizza dough made without oil using common household ingredients. Try this homemade dough — you may never buy ready-made pizza again!
Carrot Halva with Oil
For anyone seeking butter-free desserts, this carrot halva uses oil instead of butter. Give this oil-based carrot halva a try—you’ll surely love it.
Arugula Salad with Zucchini and Corn
Arugula salad with zucchini and corn is delicious, easy, and takes very little time to prepare. It is a great salad for dinner parties!
Date Maqrouطة Dessert with Olive Oil
Date maqrouطة with olive oil, a delicious homemade recipe made the traditional way! It tastes wonderful with coffee, and kids will love it too, especially since you're serving them a nourishing date-based dessert!