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“Fried Eggplant with Za'atar Sauce”
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Beef Kebabs with Cherry Sauce
Cherry meat kebabs are one of the tastiest and most famous dishes of Aleppan cuisine. Anyone who loves the combination of sweet and savory flavors, or meat with fruit, will fall in love with this wonderful dish—just as we did!
Grilled Fish on Charcoal with Tartor Sauce
Charcoal‑grilled fish served with Tartor sauce (a tomato‑yogurt/tahini sauce). An easy recipe that delivers great results for the fish.
Crispy Cauliflower
Fried cauliflower is very popular... but have you tried it crispy? Here is the delicious, light Crispy Cauliflower recipe that will make you crave fried cauliflower even more!!!
How to Make Eggplant Casserole with Meat
A clear and easy eggplant casserole recipe. Delicious homemade comfort food—try it!
Veal Roast with Vegetables and Mushroom Sauce
A complete, rich and distinctive veal roast recipe — from start to finish. No oven needed: everything you see in the photo is cooked in a skillet. Don’t miss it!
Beef Steak with Cream Sauce and Vegetables
Creamy steak with vegetables is a tasty, easy-to-make dish for family dinners or when entertaining guests. Try this comforting classic you’ll love.
How to Make Makdous Eggplant in Detail
This detailed makdous eggplant recipe covers everything from preparing the eggplant to making the filling. Nothing beats this homemade pantry staple, especially served with mujaddara.
How to Make Macaroni with Béchamel Sauce
Macaroni with béchamel is a very popular and delicious dish. Try this recipe, which is suitable for the whole family, especially after a long day at work or school.
How to Make Beef Steak with Mushroom Sauce
Beef steak with mushroom sauce is a very delicious and practical dish that can be prepared to suit the whole family. Try this tried-and-tested homemade recipe for steak with mushroom sauce, and you will surely love it.
Zucchini with Yogurt and Oil
Zucchini with yogurt and oil is a delicious vegetarian dish served hot or cold, depending on your preference. Enjoy it topped with a sprinkle of fried nuts, and you can serve it with rice.
Onion Rice with Shrimp and Fried Fish
A complete recipe for preparing rice with fish and shrimp. Try this version that is sure to impress.
Tripoli-Style Fish Sayadiyeh
Tripoli-style fish sayadiyeh from northern Lebanon — a delicious, reliable way to prepare fried fish with rice. The recipe also includes a simple tahini sauce.
Easy Lasagna Recipe
Lasagna... This recipe features lasagna pasta alongside two sauces, béchamel and Bolognese, topped with plenty of mozzarella cheese... a dish that couldn't be more delicious.
Chicken Cordon Bleu with Béchamel Sauce
Cordon Bleu is one of the most distinctive recipes from Swiss cuisine. It follows the same breading principle as escalope, but with one important difference: the chicken is stuffed! Check out the details and secrets of this delicious recipe!
Maamoul with Marzipan (Marseban) Filling
This Maamoul filled with marseban (almond/pistachio paste) combines a traditional maamoul dough with a French-style marseban filling. Try this wonderful recipe—you’ll love it.
How to Make the Easiest and Tastiest Beef Shawarma
Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.
Cream Cheese Halva with Mozzarella
A popular, beloved Arabic dessert. This recipe is easy, tried-and-tested, and guaranteed to work—give it a try.
How to Make Turkish Pies
Turkish cuisine is known for many delicious recipes. This recipe for Turkish pies with kebab, pizza, or cheese filling is very tasty, and we recommend trying it.