Onion Rice with Shrimp and Fried Fish

Ingredients

• How to fry the fish:
• Clean and wash the fish well.
• Season the fish with the seasoning mix.
• Then fry the fish in plenty of clean oil.
• The rice with fish and shrimp recipe and method are from our friend and cook on Sho Tabkhin Today:
• Fatima Zahwi Ghamloush
• Click on Fatima's name to visit her profile on our site

Method

1. Season the shrimp with the spices.
2. Add the flour to the shrimp and mix well.
3. Beat the egg with a pinch of salt.
4. Dip the shrimp one by one.
5. Then coat each shrimp with cornflakes without pressing them.
6. Then deep-fry the shrimp in plenty of oil until they turn golden.
7. Fish seasoning:
8. 1 cup flour
9. 1 tablespoon paprika
10. 1 tablespoon ground cumin
11. Salt
12. 1 teaspoon fish spice blend
13. 1 tablespoon lemon juice