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Oven-Baked Kofta Fingers

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Lazy Cake (No-Bake Chocolate Biscuit Cake)
Desserts
50 minEasy

Lazy Cake (No-Bake Chocolate Biscuit Cake)

A super-easy no-bake cake — prepare the chocolate mixture, pour it over crushed biscuits, then chill in the freezer until firm. No oven required!

Beehive Rolls with Musakhan Chicken Filling
Mains
50 minEasy

Beehive Rolls with Musakhan Chicken Filling

An inventive recipe: beehive-style rolls filled with musakhan chicken (onion, sumac and nuts). Combines the traditional musakhan filling with small stuffed dough balls baked together.

The Perfect Dough for Pastries, Pies, and Pizza
Pastries and baking
50 minEasy

The Perfect Dough for Pastries, Pies, and Pizza

The perfect dough for making all kinds of pastries, pizzas, and baked goods! This dough relies on a secret in its ingredients that makes its flavor, aroma, and tenderness outstanding.

Easy Lebanese Nights
Desserts
50 minEasy

Easy Lebanese Nights

Lebanese Nights are among the tastiest desserts—fresh and elegant when served! Try making Lebanon’s Layali Lubnan with this easy, proven home recipe.

Syrian Sweet Dough Fingers
Desserts
50 minEasy

Syrian Sweet Dough Fingers

Today’s dessert is Syrian! Or that’s what it’s called: Balah al-Sham. It’s a delicious recipe that doesn’t take much effort or time. We recommend giving it a try.

Chilled Semolina Dessert
Desserts
50 minEasy

Chilled Semolina Dessert

This chilled semolina dessert is an oven-free sweet that takes a bit of time to prepare in layers and freeze, but the result is wonderful in every way.

Palestinian Muhammar (Spicy Roasted Chicken and Potatoes)
Mains
55 minEasy

Palestinian Muhammar (Spicy Roasted Chicken and Potatoes)

Muhammar is a very popular Palestinian dish: chicken and potatoes in a distinctive spicy sauce. The tray is roasted in the oven until the chicken is well browned.

Cold Athmaliya with Pakistani Vermicelli
Desserts
55 minEasy

Cold Athmaliya with Pakistani Vermicelli

Cold Athmaliya — an alternative to the traditional Athmaliya made with Pakistani vermicelli. A very special, light, and easy recipe that does not require an oven.

Mille-Feuille with Crème Pâtissière
Breads and flatbreads
55 minEasy

Mille-Feuille with Crème Pâtissière

A classic and beloved French dessert made at home. The method is simple — just pay attention to how the puff pastry is baked.

Zanoud al-Sitt (Cream-Filled Pastries)
Desserts
55 minEasy

Zanoud al-Sitt (Cream-Filled Pastries)

Zanoud al-Sitt filled with pastry cream using ready-made baklava or phyllo sheets — quick to make. Prepare the easy cream and the rest is simpler. Garnish with crushed pistachios. Can be fried or baked.

How Do We Make the Tastiest Lahm Bi Ajeen at Home?
Pastries and baking
60 minEasy

How Do We Make the Tastiest Lahm Bi Ajeen at Home?

A wonderful, detailed homemade lahm bi ajeen recipe from start to finish. You can bake the dough in a gas or electric oven, just keep a close eye on it to get the color you want. Serve lahm bi ajeen with yogurt!

No-Bake Brownie Cake
Desserts
60 minEasy

No-Bake Brownie Cake

No-bake brownie cake — a delicious and very easy recipe. Nothing beats making a cake without an oven. Chill it in the fridge long enough before serving. Enjoy!

Strawberry Parfait Dessert
Desserts
70 minEasy

Strawberry Parfait Dessert

A simplified French-style parfait that every home cook will enjoy making. So easy, no oven needed, and the result is a delicious chilled dessert with an ice-cream-like texture.

Nescafe Layered Dessert
Desserts
75 minEasy

Nescafe Layered Dessert

A chilled Nescafe dessert made with layers of biscuits and cream. One of the easiest desserts, especially since it does not require an oven or even a stove. Nescafe lovers will really enjoy this treat!

Healthy Avocado Brownie Cake
Desserts
75 minEasy

Healthy Avocado Brownie Cake

Healthy avocado brownie cake with molasses — an easy, quick wholesome cake that needs no more than 25 minutes in the oven. These brownies are delicious with chocolate sauce.

English Loaf Cake
Desserts
75 minEasy

English Loaf Cake

A very easy loaf cake baked in a rectangular pan to resemble a bread loaf — a simple, reliable cake for homemade desserts.