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Fried Awamat (Arab Doughnuts)

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Tripoli-Style Falafel Recipe
Mains
30 minEasy

Tripoli-Style Falafel Recipe

Tripoli-style falafel is one of the most delicious old traditional recipes, made with chickpeas and no fava beans. It is especially tasty with tahini sauce, tomato slices, and pickles in an Arabic bread sandwich!

How to Make Fried, Grilled, and Boiled Fawari'gh
Mains
30 minEasy

How to Make Fried, Grilled, and Boiled Fawari'gh

Fawari'gh made at home in a delicious recipe, with three different serving methods! It is essential to follow the highest standards of hygiene before you start stuffing the fawari'gh, and the rest is very easy!

Cabbage Salad with Mayonnaise
Salads and appetizers
30 minEasy

Cabbage Salad with Mayonnaise

Cabbage salad with mayonnaise is one of the classic American salads that ranks number one alongside burgers, Kentucky-style fried chicken, and other fast-food favorites, so you have to learn it properly!

Cabbage Salad with Mayonnaise
Salads and appetizers
30 minEasy

Cabbage Salad with Mayonnaise

This mayonnaise cabbage salad is one of the easiest salads to make and is perfect served with KFC-style fried chicken, crispy chicken or escalope. It's also very delicious with fries.

Easy Meshabbak (Arabic Funnel Fritters)
Desserts
30 minEasy

Easy Meshabbak (Arabic Funnel Fritters)

An extremely easy, clear recipe for meshabbak. This popular traditional sweet is an old favorite that never goes out of style.

Potato Croquettes
Vegetarian mains
30 minEasy

Potato Croquettes

Potato croquettes stuffed with mozzarella, breaded and fried until crispy — delicious served alongside chicken or beef steaks and many other dishes.

Gulf-Style Meat Salona (Meat Stew)
Mains
30 minEasy

Gulf-Style Meat Salona (Meat Stew)

Meat salona is a famous Gulf dish known across the Arab world for its rich flavor. A hearty stew of meat and vegetables served with cooked rice.

Fattoush
Salads and appetizers
30 minEasy

Fattoush

Fattoush is a famous Lebanese salad featuring coarsely chopped fresh vegetables, a tangy dressing, and crispy toasted or fried bread, which sets it apart from other salads.

Chickpea Fatteh with Beef
Breads and flatbreads
30 minEasy

Chickpea Fatteh with Beef

A hearty, flavorful dish built on chickpeas, tahini-yogurt sauce, and toasted or fried bread. The minced beef on top adds extra richness and indulgence.

How to Make Chicken Twister
Mains
30 minEasy

How to Make Chicken Twister

Chicken Twister is one of those recipes that enjoys widespread popularity across the Arab world... Make this very tasty twister recipe and you're sure to love it.

How to Make the Easiest Chicken and Vegetable Soup
Soups and stews
30 minEasy

How to Make the Easiest Chicken and Vegetable Soup

A wonderful chicken and vegetable soup recipe! What makes this soup special is that it contains no oil or butter, and it can be served with a little toasted or fried bread. You can also add a tablespoon of butter, if desired, or a chicken bouillon cube.

How to Make Cinnamon Rolls
Desserts
30 minEasy

How to Make Cinnamon Rolls

Cinnamon rolls, also known as cinnamon buns, are Western desserts that have become famous and beloved in every Arabic home. The good news is that making them is easy and their ingredients are found in every household.

Brown Lentil Soup
Soups and stews
30 minEasy

Brown Lentil Soup

Lentil soup is one of the most popular soups in the Arab world. There are many different ways to prepare it, and every cook has her own special touch. Try this easy and delicious recipe.

Creme Caramel Cake
Desserts
30 minEasy

Creme Caramel Cake

Crème caramel is a classic French dessert that has become well loved in the Arab world. Try this recipe that guides you step by step to a silky, delicious result.

Crispy Sweet-and-Salty Cinnamon - Video
Desserts
30 minEasy

Crispy Sweet-and-Salty Cinnamon - Video

Cinnamon is a Western dessert that has become popular and beloved in many Arab countries. Today we’ve prepared it in a new, crispy style with a sweet-and-salty flavor, and we hope you’ll enjoy it.

Maqroun
Desserts
30 minEasy

Maqroun

Maqroun is a delicious sweet. You may like it fried, which is the traditional version, but you can also bake it in the oven for a lighter taste and fewer calories :)

Eggplant Moussaka
Salads and appetizers
30 minEasy

Eggplant Moussaka

What sets the "What Are You Cooking Today" collection apart is that we learn a new method every day, whether for a recipe we have never tried before or a traditional one with a special touch... In this collection, every recipe has been tried and prepared by home cooks, so anyone can make it with confidence that it will turn out well. We tried this quick and easy eggplant moussaka, but we swapped fried eggplant for roasted eggplant, and that choice is up to you and your preferred diet.

Makdous - Eggplants stuffed with Walnuts
Preserves and pickles
30 minEasy

Makdous - Eggplants stuffed with Walnuts

Makdous is one of the tastiest and richest pickles on the table. It can be eaten as a standalone meal with flatbread and vegetables or paired with dishes like fried eggs or mujaddara. Preparing makdous isn’t easy, but as the women of Shoutabkhin Today show, it isn’t impossible either!