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“Easy Homemade Falafel”
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Aish el-Saraya
There are several ways to make Aish el-Saraya, but the charm of this recipe is that it’s easy and uses ingredients you typically have at home. Give it a try and share your thoughts in the comments.
Mini Madlouqa - Video
Madlouqa is a delicious Eastern dessert that’s easy to make, and here we present it as small discs served as individual portions, each decorated separately. You can also use the same ingredients and method to create a larger Madlouqa in its traditional form.
Petit Fours
So easy, so easy, so easy — one word to describe this method for making petit fours! Try it and tell us how it turns out.
Tiramisu Milkshake
Coffee lovers will adore tiramisu for sure! This easy tiramisu milkshake recipe will tempt you to try it and help you master making it to impress your family and guests.
Potato and Egg Mafroukeh
Potato and egg mafroukeh is a super easy recipe that can be served for breakfast, lunch, or dinner. If you get hungry and are not prepared, this dish will do the job.
Maqrouta or Date Kleicha
Maqrouta, or date kleicha, is an easy and very delicious recipe. Try it and you will surely love it with a cup of coffee or tea. Enjoy in advance!
Chickpea Fatteh, or Tasqiya
Chickpea fatteh, also called tasqiya, made the homemade way and at its best — with fried nuts in ghee :) And don’t forget: it’s important to serve fatteh immediately as soon as it’s ready!
How to Make Beef Stroganoff
Beef stroganoff made the easy way! Just a few ingredients and not many additions, so the flavor of the beef stays front and center. We hope you try it.
Victoria Cake
Victoria Cake is very special, and the best part is that it is easy to make and does not require many ingredients for the filling or decoration. Be sure to let us know what you think when you try it.
How to Make Hummus Masbaha
Hummus masbaha is a very easy recipe, especially suitable for breakfast! It tastes delicious with pickles and fresh vegetables, and it is not complete without olive oil on top.
Damascus-Style Arabic Booza
Damascus-style Arabic booza with the wonderful flavors of mastic and salep... a recipe that's delicious and so easy! All these recipes can be made at home with Shu Tabe-khin El Yom! And in summer, it's time for plenty of refreshing recipes, and this is one of them :)
Colorful Layered Jello Mold
Colorful Jello mold... very easy and especially popular with kids!! You can also add it to your birthday party menu. Very refreshing.
How to Make Béchamel Sauce
Béchamel sauce, or milk white sauce, is used in so many Italian recipes. Here are all the details—so easy!
How to Make Vegan Potato Patties
Vegan potato patties made with a super delicious homemade recipe. This dish is especially served during periods of abstaining from meat and dairy products. We hope you try it because it is truly special!
Sfoof with Orange Juice
Sfoof with orange juice is an easy recipe with just a few ingredients! We’ve all made sfoof with milk or water before, but have you tried it with orange?
How to Grill Frozen Shrimp
Shrimp is delicious however it's prepared — especially grilled. Here’s an easy method for grilling frozen shrimp on a griddle or grill; you can cook fresh shrimp the same way. Enjoy!
Fettuccine Alfredo with Chicken and Mushrooms
Fettuccine Alfredo is one of the Italian kitchen’s classics shared by several of our home cooks because it's highly requested. An easy, rich, and standout recipe for the table!
Cheesy Baked Potatoes
Cheesy baked potatoes are made in two steps: first boil and mash the potatoes — the rest is in the recipe. An easy, delicious side to serve with beef and chicken dishes.