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Baked Dish of Potato Balls with Chicken and Béchamel Sauce

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Mallow Greens with Tomatoes
Salads and appetizers
50 minEasy

Mallow Greens with Tomatoes

Mallow greens with tomatoes, also called Karboozeh or Arbouzeh with tomatoes. The plant’s leaves resemble mulukhiyah leaves, and this is one of the old traditional dishes we encourage the younger generation to learn.

Pickled Turnips
Preserves and pickles
50 minEasy

Pickled Turnips

Pickled turnips, or kabees el lift, made with an easy homemade recipe and a delicious result. Turnips are one of the tastiest vegetables to pickle, and they are especially good served alongside different dishes, especially mujaddara and a bowl of ful medames.

Pasta Crab Salad
Pasta and noodles
50 minEasy

Pasta Crab Salad

Pasta Crab Salad, or macaroni and crab salad, is an easy homemade recipe. It can be served as a side dish or even as a light dinner! It is a great option for special occasions and adds variety to the table, especially when serving a Western-style menu.

Seville Orange Jam
Preserves and pickles
50 minEasy

Seville Orange Jam

Seville oranges, bouasfeer, and naranj all refer to the same fruit. Here are the detailed steps for making two kinds of jam from it: Seville orange pieces and candied Seville orange zest balls.

Sfoof Dessert with All-Purpose Flour and Fine Semolina
Desserts
50 minEasy

Sfoof Dessert with All-Purpose Flour and Fine Semolina

Sfoof is one of the easiest and quickest desserts to prepare. Do you make it with all-purpose flour, or do you mix it with fine semolina, also known as chicken flour? We used equal amounts of both in this recipe.

Pizza with Kishk Topping
Breads and flatbreads
50 minEasy

Pizza with Kishk Topping

Pizza with a kishk topping! Have you heard of it before? How about combining kishk manakish and pizza in one recipe? Here’s this creative dish.

Zucchini with Coriander and Garlic
Vegetarian mains
50 minEasy

Zucchini with Coriander and Garlic

Zucchini with coriander, garlic, and lemon is definitely one of the tastiest vegetarian recipes and so easy to make! An inexpensive and very delicious dish we highly recommend trying.

How to Make Bulgur with Meat and Chickpeas
Rice and grains
50 minEasy

How to Make Bulgur with Meat and Chickpeas

Bulgur with meat and chickpeas is a traditional dish based on the same idea as rice mansaf with meat. Bulgur, however, has unbeatable benefits, and it is light and delicious with chickpeas.

How to Make Vegetable Rice
Rice and grains
50 minEasy

How to Make Vegetable Rice

Vegetable rice can be served alongside chicken or meat, or even on its own with yogurt and a green salad. Add any vegetables you like, حسب الرغبة.

Coriander Kabab Tray Bake
Mains
50 minEasy

Coriander Kabab Tray Bake

An easy, practical homemade kabab recipe... You don’t have to grill kabab over charcoal or prepare it in the traditional way with potatoes; you can make it this delicious way instead.

Beef Tray Bake with Peppers, Tomatoes, and Onions
Mains
50 minEasy

Beef Tray Bake with Peppers, Tomatoes, and Onions

A beef tray bake with onions, tomatoes, sweet peppers, and hot peppers. An easy, practical recipe that can be served with potatoes or rice, as desired.

Aish el Saraya with Toast Bread
Desserts
50 minEasy

Aish el Saraya with Toast Bread

Aish el Saraya with toast bread is an easy and delicious dessert every homemaker should learn to make. Learn the method now and serve it in a large Pyrex dish or as individual portions.

Fluffy Bulgur with Chickpeas
Rice and grains
50 minEasy

Fluffy Bulgur with Chickpeas

Bulgur with chickpeas in the easiest recipe with just 3 ingredients. Bulgur is a hearty staple, so imagine it with chickpeas! Serve this dish to your children regularly!!

Shakriyah with Rice
Rice and grains
50 minEasy

Shakriyah with Rice

Shakriyah served with fluffy rice — a practical, easy and nourishing yogurt-and-meat dish suitable for cold or warm weather and the whole family. One of the tastiest yogurt recipes.

Madardara (Mujaddara) — Southern Lebanese Rice & Lentils
Rice and grains
50 minEasy

Madardara (Mujaddara) — Southern Lebanese Rice & Lentils

Madardara (also called mujaddara) is a Southern Lebanese rice-and-lentils dish. Simple, delicious, and nutritious — but it requires a bit of know‑how: get the liquid right so the rice neither turns mushy nor stays undercooked. Try it and show us your skills!

Fatteh with Vegetables
Breads and flatbreads
50 minEasy

Fatteh with Vegetables

A light, clean and quick vegetable fatteh served in an inventive way — hearty and very flavorful. Try this rich vegetarian dish.

Beef and Vegetable Soup
Soups and stews
50 minEasy

Beef and Vegetable Soup

A hearty beef and vegetable soup — a delicious winter favorite that pairs beautifully with rice. You can make the same recipe using chicken breast instead of beef.

Chocolate Biscuit Dessert
Desserts
50 minEasy

Chocolate Biscuit Dessert

Chocolate biscuit dessert with an extra layer of chocolate sauce on top for extra richness. You can add fruit or nuts inside as desired.