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“How to Make Puff Pastry with Cream”
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How to Make Syrian Ice Cream
Now you can enjoy Syrian ice cream at home! This Syrian ice cream recipe is easy and straightforward, but it does require some time in the freezer to set properly before serving.
How to Make the Best Ice Cream at Home
Homemade ice cream with an easy, no-fuss recipe! You can leave it plain or color it as you like. The method is much easier than you might think, and you’ll love the result.
How to Make Zenoud El Set with Raqaqat Pastry
Zenoud El Set made with a very easy homemade method, without needing baklava pastry. If the latter is not available, you can simply use raqaqat pastry instead. The taste is the same: the same crisp, crunchy texture and delicious flavor.
How to Make Qarisheh Cream
Qarisheh cream... couldn't be easier to prepare at home. Chill it in the refrigerator until well-cooled, then serve with honey and nuts. It's also used in countless types of desserts.
Zanoud al-Sitt (Cream-Filled Pastries)
Zanoud al-Sitt filled with pastry cream using ready-made baklava or phyllo sheets — quick to make. Prepare the easy cream and the rest is simpler. Garnish with crushed pistachios. Can be fried or baked.
Cream-Topped Basbousa
A simple basbousa cut into squares and decorated with clotted cream (qeemar). Delicious in taste and presentation.
Chocobar Ice Cream or Ice Cream Bars
Homemade Chocobar ice cream or ice cream bars made with a tried-and-tested recipe! Follow the step-by-step method to make the most delicious chocolate ice cream your kids will love.
Easy Cooking Cream Recipe
How to make easy cooking cream with a wonderful, tried-and-tested homemade recipe that will save us from buying ready-made cooking cream from the store! It’s a recipe we need for preparing many dishes, and now it’s available to us straight from our own kitchen!
How to Make the Best Tart the Traditional Way
One of the tastiest and easiest tart recipes. Try this traditional tart with pastry cream and fresh fruit—you’re sure to love it.
How to Make Baklava Dough
This easy, tried-and-true baklava dough is suitable for most desserts that call for thin, layered pastry. You can use it to make kulaj, Zenoud el-Sit, or even shaibiyat.
How to Make Pistachio Mafroukeh
Pistachio mafroukeh with clotted cream in a wonderfully delicious recipe! Try this recipe, which doesn’t require many ingredients, to make the tastiest mafroukeh.
Honeycomb Pastry
A simple, tested recipe for honeycomb pastry with various fillings. Depending on the chosen filling, you can make sweet or savory honeycomb.
Cream-Filled Cookies
A light and easy dessert to prepare... sure to be loved by both adults and kids.
Pastry and Sambousek Dough
The perfect dough for pastries and sambousek, or even shish barak! This is not just talk—this is a tried-and-tested recipe, and the photos speak for themselves...
How to Make Hamburger Patties
Make hamburger meat at home — tastier, cleaner, and cheaper. This is something we’ve heard from all the site’s friends today who now make burgers at home from start to finish.
Ice Cream Sandwich
A homemade ice cream sandwich recipe that's easier than easy! One of the quickest ways to make ice cream, but it's essential to leave it in the refrigerator long enough to get the right texture!
Whole-Wheat Cheese Puffs
Whole-wheat cheese puffs — an easy, tried-and-true recipe you can make at home. Prepare these for your kids to pack in their lunchboxes as a healthy, satisfying snack.
Fruit-Filled Ice Cream
You can make homemade ice cream in your kitchen with your preferred fruit flavors. A simple, tested recipe you can customize by adding available fruits.