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How to Prepare a Chicken Fajita Pie

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Shaibiat
Desserts
30 minEasy

Shaibiat

Shaibiat are one of the most frequently requested recipes in the #شو_طابخين_اليوم group. They do take a little care to prepare, but nothing is impossible.

Cream-Filled Cookies
Desserts
30 minEasy

Cream-Filled Cookies

A light and easy dessert to prepare... sure to be loved by both adults and kids.

Oven Roasted Potatoes
Salads and appetizers
30 minEasy

Oven Roasted Potatoes

Oven-roasted potatoes are easy to prepare, inexpensive, and, most importantly, delicious, making them suitable for both adults and kids.

Eggplant Moussaka
Salads and appetizers
30 minEasy

Eggplant Moussaka

What sets the "What Are You Cooking Today" collection apart is that we learn a new method every day, whether for a recipe we have never tried before or a traditional one with a special touch... In this collection, every recipe has been tried and prepared by home cooks, so anyone can make it with confidence that it will turn out well. We tried this quick and easy eggplant moussaka, but we swapped fried eggplant for roasted eggplant, and that choice is up to you and your preferred diet.

Ozi with Saj Bread
Breads and flatbreads
30 minEasy

Ozi with Saj Bread

Ozi, also known as qouzi, can be prepared in different ways, but the women of What's Cooking Today always come back to the easiest recipe and the tastiest one! Today's recipe saves you from buying the special pastry sheets for qouzi, and you can make this delicious dish using saj bread or rolled bread. It's an easy recipe with ingredients found in every home.

Smoked Turkey Toast
Salads and appetizers
30 minEasy

Smoked Turkey Toast

Sometimes we like to prepare light dishes, either as a snack between meals or to serve alongside main courses at banquets. This kind of appetizer with turkey toast and cheese is an ideal dish for these occasions, and it couldn’t be easier to make!

Vegetable Cups with Dip
Sauces and dips
30 minEasy

Vegetable Cups with Dip

We love this colorful assortment of vegetable appetizers with the perfect touch of creamy cheese. These cups make a great side dish on the table, a nibble between meals, or a healthy offering for guests when you don’t want to prepare heavy main courses.

Ma'moul Mad with Date Filling
Desserts
30 minEasy

Ma'moul Mad with Date Filling

Ma'moul mad in all its varieties, whether with cream or dates, is one of the most delicious sweets. There are many different ways to prepare ma'moul mad, and today we are sharing one of them. We hope you like it.

Beet Borscht Soup
Soups and stews
30 minEasy

Beet Borscht Soup

Beet Borscht soup is one of the best-known soups in Russia, Ukraine, and the Czech Republic. We’re happy to learn and try this recipe as long as it’s easy and quick to prepare.

Tomato Kamouneh - Bulgur with Tomatoes
Rice and grains
30 minEasy

Tomato Kamouneh - Bulgur with Tomatoes

Tomato kamouneh is a well-known and beloved traditional vegetarian dish in some areas of Lebanon, especially in South Lebanon. The way it is prepared may vary from one woman to another, but its simplicity always makes it a flavorful dish made with the fewest and least expensive ingredients.

Stuffed Eggplant Pickles
Vegetarian mains
30 minEasy

Stuffed Eggplant Pickles

In Lebanon, preserving food has its own rituals and seasons... Stuffed eggplant is one of the most popular types of pickles prepared in summer to enjoy later. Did you think making makdous was difficult? Not anymore, and not with today's recipes from What Are You Cooking Today, prepared by home cooks just like you!

Eggplant Maqluba
Mains
30 minEasy

Eggplant Maqluba

Eggplant maqluba is one of those dishes that requires care and patience to prepare, and then to invert onto the serving platter, but the result at the end makes us forget the effort and time. The important thing is that the family loves it, and that we serve a healthy, delicious dish from our Eastern kitchen!

How to Make Thyme Fatayer
Pastries and baking
35 minEasy

How to Make Thyme Fatayer

Thyme fatayer made with an easy, delicious homemade recipe! You can use this dough for many different kinds of fatayer. We hope you enjoy these pies and feel inspired to try them!

Cauliflower with Tahini
Sauces and dips
35 minEasy

Cauliflower with Tahini

Cauliflower with tahini is one of the tastiest ways to prepare cauliflower. The tahini sauce is irresistible with the cauliflower, especially after simmering them together briefly.

How to Make Francisco Sandwiches
Sandwiches and wraps
35 minEasy

How to Make Francisco Sandwiches

Francisco chicken — a homemade recipe that's simply delicious. Serve the Francisco as sandwiches with any bread you like. Cheddar cheese makes a big difference in flavor! Try this tasty recipe.

Eggplant Stew with Minced Beef
Soups and stews
35 minEasy

Eggplant Stew with Minced Beef

Eggplant stew with rice — a quick, easy version of stuffed eggplant (ablama or sheikh al-mahshi). Delicious and fast to prepare.

Easy Potato Stew
Soups and stews
35 minEasy

Easy Potato Stew

Easy potato stew — one of the tastiest and simplest stews. An old, much-loved dish that every now and then the home cook turns to because kids love potatoes however they’re prepared.

How to Make Homemade Knafeh Cake
Pastries and baking
35 minEasy

How to Make Homemade Knafeh Cake

Knafeh cake... Many prepare knafeh at home. Here's a detailed recipe for making the cake as well. The most important part of this recipe is allowing the dough to rest to achieve the desired result.