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Orange Muhallabia and Semolina Mold

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Orange Muhallabia
Desserts
50 minEasy

Orange Muhallabia

Orange muhallabia is a light, refreshing, and delicious dessert, especially in hot weather! It can be served as a tasty snack for kids. Give it a try!

Orange Cake
Desserts
30 minEasy

Orange Cake

Orange cake is one of the easiest and tastiest cakes. You can add a little chocolate chips or dried fruit for extra flavor.

Semolina Kibbeh Dessert with Cream or Cream Cheese Filling
Desserts
30 minEasy

Semolina Kibbeh Dessert with Cream or Cream Cheese Filling

Semolina kibbeh is a sweet unlike any other. We recommend making it to impress your family and guests. It can be filled with cream or cream cheese, as you like.

Orange Basbousa
Desserts
30 minEasy

Orange Basbousa

A simple, delicious orange-flavored basbousa, a refreshing variation on the traditional semolina cake.

Muhallabia
Desserts
30 minEasy

Muhallabia

Muhallabia is a beloved traditional dessert enjoyed by both adults and children, and it is also an elegant dish for serving to guests. A light, clean dessert that suits any time...

Muhallabia with Qamar al-Din
Desserts
30 minEasy

Muhallabia with Qamar al-Din

Muhallabia is a dessert that works well for guests as well as for the whole family. Enjoy making this easy recipe that combines muhallabia with qamar al-din, and bon appétit.

Orange Cake
Desserts
45 minEasy

Orange Cake

Orange cake — a delicious, intensely flavored recipe. The cake's taste and aroma are very rich, making a slice with tea or coffee a real pleasure. Try it.

Semolina and Coconut Harissa (Basbousa)
Desserts
50 minEasy

Semolina and Coconut Harissa (Basbousa)

Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)

Muhallabia (Milk Pudding) Recipe
Desserts
60 minEasy

Muhallabia (Milk Pudding) Recipe

Muhallabia is a traditional, light and easy dessert. Each cook adjusts the sweetness and toppings to taste.

Semolina Pudding with Milk
Desserts
70 minEasy

Semolina Pudding with Milk

Semolina with milk — an easy, delicious and refreshing dessert when served chilled. Garnish with grated coconut or as you like; some enjoy it with syrup as well.

Semolina Pudding (Haleeb bil‑Semid)
Desserts
75 minEasy

Semolina Pudding (Haleeb bil‑Semid)

Semolina pudding — an easy and very tasty dessert. Add ghee to the biscuit topping for extra flavor. You can also add sweet cheese to make a ‘fake knafeh.’

Muhallabia (Milky Pudding)
Desserts
30 minEasy

Muhallabia (Milky Pudding)

An easy, tested homemade muhallabia (milk pudding) with guaranteed delicious results. All ingredients are common household items, so this will succeed for home cooks.

Semolina Dessert (Semolina Pudding)
Desserts
45 minEasy

Semolina Dessert (Semolina Pudding)

A delicious and easy semolina dessert. Top with desiccated coconut and nuts as desired. Syrup is optional, according to taste.

Orange Peel for Decorating Desserts
Desserts
45 minEasy

Orange Peel for Decorating Desserts

Homemade candied orange peel for decorating desserts — a very clear, easy method. Use it instead of orange blossom or as a pretty, tasty garnish; the syrup can be served too.

Orange Cake
Desserts
50 minEasy

Orange Cake

Lemon cake or orange cake is one of the most delicious cakes of all time... simple, easy, and wonderfully fragrant. Does it remind you of your mothers? :)

Orange Sesame Cookies
Desserts
50 minEasy

Orange Sesame Cookies

These orange sesame cookies are delicious and light. The bright orange flavor gives them sweetness, lightness and a lovely aroma. You can coat them with sesame if you like — try them now!

Orange Cake
Desserts
50 minEasy

Orange Cake

There’s nothing tastier than a traditional orange cake recipe! A cake that’s delicious at any time and great for guests and family. If you haven’t tried it yet, we invite you to give it a go now.

How to Make Muhallabia (Milk Pudding)
Desserts
75 minEasy

How to Make Muhallabia (Milk Pudding)

Muhallabia — a very easy, quick-to-make milk pudding. Serve topped with nuts and syrup, or add sugar to the pudding while cooking instead of serving with syrup. Kids love it.