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“How to Make Cheese-Filled Finger Pastries”
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Ma'karoun Fried Sweets (Ma'karoun)
Ma'karoun — an old-fashioned, popular fried sweet soaked in syrup. Rich and indulgent, it’s a longtime favorite. Here’s how to make it.
Maamoul Tart
An inventive tart that combines the flavor of maamoul dough with the shape and concept of a French tart. Filled with clotted cream (qishta) and nuts—delicious.
Baked Kibbeh (Kibbeh bil-Siniyah)
Baked kibbeh — delicious and striking on the table. Serve with salad and yogurt. The same dough and filling can be used to make kibbeh patties; the recipe includes the kibbeh spice blend.
Chocolate Biscuit Cake
Chocolate Biscuit Cake... an innovative way to prepare a truly wonderful dessert. Layers of biscuits filled with chocolate cream and arranged into a cake shape, then covered with chocolate sauce. The surprise is that if you put it in the freezer instead of the fridge, you get ice cream :).
Homemade Pizza Sauce
Pizza sauce the traditional way. The blend of herbs and seasonings gives it a wonderful taste, just like store-bought — if not better. Why buy ready-made when we can make it at home?
Potato Boats au Gratin with Steak
A detailed recipe for potato boats au gratin with steak. Serve them as a hearty main dish alongside a green salad. You can also make the potato boats on their own as an appetizer or with chicken. Bon appétit!
Homemade Chicken Fajitas
Chicken fajitas are a Mexican dish that found its way into every Arab home thanks to their delicious taste and easy ingredients... Prepare fajitas with ready-made tortillas or you can make your own tortillas.
Chicken and Red Lentil Soup
Chicken and cracked red lentil soup is one of the most delicious soups you can make! So, so, so tasty — and the best part is that it’s very easy :)
Lemon Cake Recipe
An easy homemade lemon cake! Refreshing, light, and loved by both kids and adults. Serve it to children or guests and enjoy it with tea, especially.
How to Pour Chocolate
A detailed, precise home recipe for pouring chocolate — includes the fine points needed to successfully make chocolate pieces at home. The method is easy, but there are a few secrets :)
Custard Mold
A delicious, simple custard mold that takes very little time to make. Try this recipe from Shou Tabkhin Al-Youm — the kids will love it!
Italian Focaccia Bread
Focaccia is one of the most delicious Italian breads — loved for its ease and flavor. Serve it for breakfast with any kind of cheese, or alongside any meal during the day.
Meat Musakhan with Saj Bread
Meat musakhan with saj bread — meat rolls with onions and sumac. A distinctive, very tasty recipe served with soup or salad. You can also make it using leftover cooked meat.
Brazilian Coxinha (Chicken Croquettes)
Brazilian coxinha — a delicious homemade recipe for savory fried chicken croquettes. These filled potato-and-flour dumplings are a popular Brazilian snack with a wonderful flavor. Worth trying!
Wheat Halva (Hala Al-Qamhiyah)
This signature dessert is a must-try. Learn how to make Wheat Halva the traditional way, and enjoy this nourishing dessert with your family. Serve it warm or cold for guests on special occasions.
How to Make Fried Fish with Rice and Tajine
Tajine is one of the tastiest sauces we serve with fish of all kinds. Here is how to prepare fried fish with rice and tajine... an easy, delicious recipe... Bon appetit!
English Fruit Cake
The English fruit cake is a classic bake that arrived to our region from English cuisine; it’s flavorful, easy to make, and loved by both adults and kids.
Layered Samosa Dough
You can make layered dough at home too. With 3 cups of flour, you can make a generous amount—definitely more economical than ready-made!