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“Easy Fish Sayadiya”
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Crunchy Cookies with Whole‑Wheat Flour and Sesame
Crunchy cookies with whole‑wheat flour and sesame — a homemade recipe worth trying. With What’s Cooking Today, every recipe can be made in your own kitchen. Trust us: this cookie recipe is easy!
Zucchini Stuffed in Yogurt
Zucchini stuffed in yogurt is an easy, light, and very tasty recipe. The zucchinis are filled with rice and minced meat, cooked in yogurt, and flavored with a sauté of crushed garlic and dried mint. Delicious.
Okra Stew with Meat
Okra with meat — an easy, home-style okra stew served with vermicelli rice. You can use frozen, fresh, or dried okra; all work well.
Orange Cake (No Oil or Butter)
Orange cake without oil or butter — light and delicious. Be sure to add the orange sauce on top for full flavor. A very easy recipe.
Baked Kofta Tray with Spicy Potatoes
Baked kofta with potatoes and hot peppers — an easy, delicious recipe that’s practical for busy home cooks. Adding hot peppers is optional.
Homemade Apricot Jam
An easy, reliable homemade apricot jam recipe. Homemade jams are definitely tastier than store-bought — you control the fruit quality and flavor. Wonderful served with butter.
Cake Pops
Cake pops or cake balls with Nutella, whipped cream, or sweetened condensed milk—an easy recipe, perfect for celebrations and especially birthdays.
Swiss Chard Stem Dip
A simple, flavorful dip made from swiss chard stems — an easy appetizer many home cooks haven’t tried but should. Quick to prepare.
How to Make Dried Cranberry Cake
An easy, foolproof recipe for dried cranberry cake! You can substitute the cranberries with any dried fruit you have and enjoy.
Eish El-Saraya (Arabic Bread Pudding)
Eish El-Saraya made at home — an easy, reliable recipe. Prepare this popular dessert and enjoy it with family and guests.
Seven-Up Cake
Seven-Up cake — a very easy, light and delicious cake. You can use Seven-Up instead of juice or milk; the acidity helps keep the cake tender and prevents it from becoming dense.
Coconut Macaroons
Coconut macaroons — a popular, easy sweet with a great taste. Using only egg whites gives them a light, delicate texture.
Puff Pastry with Crème Pâtissière
An easy, delicious puff pastry dessert. Use ready-made puff pastry: bake, let cool, then fill with the chilled crème pâtissière. A simple treat everyone will enjoy.
Homemade Cashew Baklava
An easy, clear recipe for homemade cashew baklava. This is a rich dessert that uses a generous amount of butter or ghee, so enjoy in small portions.
How to Make Fajitas
Fajitas are one of the most popular fast meals. This easy method makes delicious fajitas with green pepper and corn. Serve with guacamole — see the link in the recipe for the avocado sauce.
Almond, Pistachio and Coconut‑Coated Cookies
Crisp cookies coated in almonds, pistachios or shredded coconut. Easy, quick and delicious — one dough that you can dip in your favorite nuts or coconut.
How to Make Baklava
Homemade baklava — an easy, tried-and-tested recipe. Ready-made baklava (kallaj) sheets make preparation simple; baking time is short.
Homemade Chocolate Crepes
Chocolate crepes — a simple homemade recipe. Crepes are quick and easy to make and ready in minutes. Serve for breakfast or as a dessert.