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“Swiss Roll with Cream and Strawberry Sauce”
Zesta Library
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Creamy Basbousa in a Cake Pan
A beautiful, innovative Basbousa with cream, this time presented in a cake pan with elegant styling. Try this Creamy Basbousa recipe and you can expect a successful and delicious result.
Cream and Mango Filled Cake
A cake filled with cream and mango... you can substitute mango with any fruit you desire. This cake is perfect for the sweetest occasions and rivals the look and taste of cakes made by professional bakers.
Cream and Jelly Cheesecake Without Cheese
A cheesecake with cooked cream and jelly — an easy, light recipe for a fake cheesecake dessert without cheese :) Give it a try.
Cream-Filled Cake
Try combining two favorites—cake and custard—to get a cake with a creamy surprise. Here’s an easy, tested cream-filled cake recipe.
Strawberry Tart (Stroberry) Recipe
A delicious homemade strawberry tart recipe. Try this method using strawberries or any fruit you like.
Swiss Chard Stem Dip
A simple, flavorful dip made from swiss chard stems — an easy appetizer many home cooks haven’t tried but should. Quick to prepare.
Strawberry Tart
The tart is one of the most famous French desserts and remains popular in the Arab world. Try this strawberry tart recipe and you’re sure to love it.
Creamy Pasta Recipe
A quick, easy creamy pasta that doesn’t take long to prepare or cook — a delicious pasta with vegetables and avocado.
Authentic Garlic Sauce
Authentic garlic sauce may be very easy to make, but it is always in demand and has a few little secrets that make it turn out even better. Discover all the secrets to garlic sauce in this recipe!
Date Pudding with Toffee Sauce
A moist, delicious date pudding — especially good served warm and soaked with a rich toffee sauce. Highly recommended.
Tomato Appetizers with Basil Sauce
Tomato appetizers with basil sauce are an Italian recipe you can prepare quickly and easily with ingredients commonly found at home. Try this delightful recipe.
Strawberry Cheesecake
A successful homemade strawberry cheesecake recipe. Cheesecake is one of the finest American desserts, and strawberries are one of the best flavors to top it with!
Homemade Pizza Sauce
Pizza sauce the traditional way. The blend of herbs and seasonings gives it a wonderful taste, just like store-bought — if not better. Why buy ready-made when we can make it at home?
Chicken with White Sauce
Chicken with cooking cream, or white sauce... the taste is a story, and everyone who loves modern food will adore it. Best of all, this recipe is practical and ready in under an hour!
Swiss Chard Leaves with Olive Oil
Swiss chard leaves with olive oil is a light and delicious vegetarian dish. Here is the detailed method. It can be served cold from the fridge, just like grape leaves.
Easy Chocolate Sauce for Desserts
A chocolate sauce for decorating desserts with a very easy recipe! You’ll get a creamy, sticky sauce that gently drizzles over your delicious desserts or can be served with fresh fruit!
Pasta with Basil Pesto Sauce
Pasta with pesto sauce... this dish is very easy, very quick, and very delicious! :) Basil pesto is one of the most famous Italian sauces, giving pasta a wonderful flavor. Enjoy!
Rolled Kunafa with Custard
Today’s dessert, though traditional in name, is elevated this time with a special preparation. Try this recipe and tell us how it turned out.