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How to Make Walnut Mafroukeh Dessert

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How to Make Walnut Mafroukeh Dessert
Desserts
70 minEasy

How to Make Walnut Mafroukeh Dessert

Walnut mafroukeh with cream is definitely a homemade recipe, and so delicious! It is garnished with nuts and served with syrup. This is one of the most famous Ramadan desserts—you have to try it.

How to Make Mafroukeh with Ashta
Desserts
90 minMedium

How to Make Mafroukeh with Ashta

Mafroukeh with ashta is one of the most sought-after Ramadan desserts. Here’s a quick homemade recipe, and you’ll be surprised by how easy it is to make!

Stuffed Vermicelli Dessert with Pistachios and Walnuts
Desserts
35 minEasy

Stuffed Vermicelli Dessert with Pistachios and Walnuts

With just 3 main ingredients, you can make this vermicelli dessert with pistachios and walnuts! A very delicious and quick-to-prepare treat that both adults and kids will love.

Turkish Walnut Dessert
Desserts
50 minEasy

Turkish Walnut Dessert

A wonderful Turkish walnut dessert for serving guests that is sure to impress—and the best part is that it is very easy to make. Enjoy it with any hot drink of your choice.

Mafroukeh with Cream
Desserts
70 minMedium

Mafroukeh with Cream

Mafroukeh with cream is a popular Eastern dessert. You can prepare homemade Qaymar cream at home for a complete homemade recipe or buy ready-made cream to save time and effort. Either way, you should try this wonderful Mafroukeh with Cream recipe.

How to Make Mafroukeh with Cream
Desserts
75 minMedium

How to Make Mafroukeh with Cream

Mafroukeh with cream is a delicious, easy-to-make Arabic dessert. Garnish Mafroukeh as you like with the nuts you prefer.

How to Make Pistachio Mafroukeh
Desserts
30 minEasy

How to Make Pistachio Mafroukeh

Pistachio mafroukeh with clotted cream in a wonderfully delicious recipe! Try this recipe, which doesn’t require many ingredients, to make the tastiest mafroukeh.

Mafroukeh
Desserts
50 minEasy

Mafroukeh

Mafroukeh is one of the classic, popular traditional desserts. There are many ways to prepare it, and every home cook has her own special touch that makes mafroukeh an irresistible dish.

Pistachio Mafroukeh
Desserts
60 minEasy

Pistachio Mafroukeh

Pistachio mafroukeh is a rich, much-loved Arabic dessert for Ramadan. It’s easy to make at home, decorated with nuts and served with syrup.

How to Make Mishabak Dessert
Desserts
60 minEasy

How to Make Mishabak Dessert

Mishabak is for lovers of rich sweets dipped in syrup. This dessert was very popular, and it is known for its sweetness and crisp texture. Here is how to make it.

How to Make Miftaqa Dessert with Turmeric
Desserts
90 minMedium

How to Make Miftaqa Dessert with Turmeric

How to make miftaqa dessert with turmeric, also known as 'uqdat safra,' one of the famous sweets in the city of Beirut with a very distinctive flavor. It takes time and effort to prepare, but the result is worth all the trouble! :)

How to Make Athmaliya Dessert
Desserts
90 minMedium

How to Make Athmaliya Dessert

A clear, detailed, reliable homemade recipe for Athmaliya dessert. The recipe includes how to make the ashta (clotted cream), the sugar syrup (qatir), and the citrus blossom garnish. We hope you enjoy it.

Mafroukeh
Desserts
25 minEasy

Mafroukeh

Mafroukeh is a delicious dessert enjoyed in every time and place. Every lady in the Shou Tabkheen El Yom group has her own way of making this special sweet, so how about trying our recipe today?

Date and Walnut Maamoul Fingers
Desserts
30 minHard

Date and Walnut Maamoul Fingers

Date and walnut maamoul fingers are a delicious, easy-to-make dessert to prepare at home. Serve these date-and-walnut ma’amoul fingers for special occasions and holidays as a variation on traditional ma’amoul.

How to Make Aish El Saraya Dessert
Desserts
40 minEasy

How to Make Aish El Saraya Dessert

Aish El Saraya is one of the easiest Arabic desserts. This recipe is made with toasted bread soaked in syrup, topped with a cooked cream layer. Garnish as desired.

How to Make Fried Maqaroun Dessert
Desserts
40 minEasy

How to Make Fried Maqaroun Dessert

Maqaroun, also called Zainab's fingers, is one of the most delicious desserts soaked in syrup. Try baking the maqaroun in the oven instead of deep-frying it to reduce the calories.

How Do We Make Maqroun Dessert?
Desserts
50 minEasy

How Do We Make Maqroun Dessert?

Maqroun dessert is one of the tastiest and easiest Arabic sweets for anyone who loves syrupy, rich desserts. Making it at home is very easy—you can prepare it yourself and it will turn out well the first time.

Signature Aleppo Pistachio Mafroukeh
Desserts
50 minEasy

Signature Aleppo Pistachio Mafroukeh

A simple pistachio mafroukeh recipe. This dessert may seem complicated, but the truth is exactly the opposite. Follow the steps and make the best plate or green mafroukeh rolls.