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“How to Make Sugar-Free Cheese Halva”
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Easy Wheat Laban
The easiest and tastiest wheat-based Laban with just two ingredients! You can make Wheat Laban in hot weather to enjoy a cold, refreshing, healthy dish.
Semolina Maamoul with Cream Filling
Maamoul Mad with cream filling is a beloved Arabic sweet with wide popularity. You can make Maamoul Mad with cream filling or with dates, depending on preference and the ingredients you have.
How to Make Authentic Mouhallabieh-Style Maghli Dessert?
Maghli is a popular traditional Arabic dessert, especially served when a new baby is born... There are many different ways to prepare maghli, and this is one authentic version.
How to Prepare Dried Mulukhiyah
Mulukhiyah in its varieties—dried, green, or frozen—is among the most luxurious and delicious main dishes. This recipe walks you through step by step to make the best dried mulukhiyah.
Falafel Mix Method
Why buy pre-made falafel when you can make it at home? This recipe is very easy to follow, clear, and doable with kitchen staples.
Znoud El-Sitt - With Pictures
A wonderful recipe with a step-by-step photo guide showing how to make Znoud El-Sitt. This dessert is popular in the Levant, especially during Ramadan. Enjoy!
Fluffy Chocolate Cake
This fluffy chocolate cake is one of the best cakes you can make, and once you try it, you may never bake another! Delicious, easy, and guaranteed to turn out well!
Apple and Biscuit Cake
Apple and biscuit cake with an inventive, one-of-a-kind recipe. We line the pan with a layer of biscuits and dust the top with powdered sugar. You should definitely try this recipe.
Easy Chicken Shawarma Tray Bake
Easy Chicken Shawarma Tray Bake made with a tested home-style method that saves the long time usually needed to prepare authentic shawarma. Try this inventive way to make the tastiest chicken shawarma.
Light Healthy Blueberry Cake
A light, healthy, and delicious blueberry cake recipe you can make in your own kitchen and serve to your family and guests. It will be 100 times better than store-bought cake. Give it a try!
How to Make Mishbak (Arab Sweet)
Mishbak is a popular, rich Arab dessert that's fried and then soaked in syrup. Here is a clear, delicious recipe for making it at home.
Peach Flan (Peach Tart)
The flan is a ready-made tart shell you can use without baking, which makes this recipe extremely quick to prepare. Once you have the shell ready (store-bought or homemade), top it with any fruit you have for an elegant, delicious dessert.
Quick Homemade Safouf
Quick homemade safouf — an easy, fast home recipe. The quantities below make a small pan and won't take much time. Perfect for a quick, tasty treat when guests arrive.
Coconut Macaroons
Delicious coconut macaroons made with a tried-and-true, very easy homemade recipe. Everyone will make this dessert once they see the recipe!
How to Make Qamhia (Wheat Pudding with Milk)
Qamhia with milk — a successful, detailed homemade recipe. We recommend learning this one. Some people like to add nuts inside the pudding, others prefer to use them as a decoration.
Tart with Cream and Chocolate Sauce
Tart filled with whipped cream or chocolate sauce — or make mini tarts if you prefer. Prepare the tart dough as detailed in the recipe; the rest is very easy.
Lebanese Farakeh (Farakeh/Kibbeh Mix)
How to make Lebanese farakeh — a classic Lebanese dish commonly found on the table. Maintain strict hygiene when preparing raw meat to ensure a safe and delicious result.
Kale and Beetroot Salad with Toasted Almonds
A nutritious, delicious kale and beetroot salad topped with toasted peeled almonds. This easy-to-make superfood salad is both healthy and flavorful — give it a try!