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Eggplant Jam

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Best Cheesecake
Desserts
50 minEasy

Best Cheesecake

An easy, delicious cheesecake made at home. This is the classic jam-topped cheesecake recipe that everyone agrees on.

Authentic French Baguette
Breads and flatbreads
50 minMedium

Authentic French Baguette

An authentic French baguette recipe with tips for success and instructions for a pre-ferment (pâte fermentée). Enjoy warm baguettes at breakfast with cheeses, jams, and spreads.

Beef Shawarma Fatteh
Mains
55 minEasy

Beef Shawarma Fatteh

A new addition to our site: beef shawarma fatteh. We've already tried hummus, eggplant, vegetable fattet, and beef meatballs—now add this tried-and-true recipe to the list.

Fruit Toast
Desserts
55 minEasy

Fruit Toast

A light, healthy and quick breakfast or dessert — toast topped with a mix of fresh fruit and jam. A sprinkle of cinnamon makes a big difference.

Easy-Sable Cookies
Preserves and pickles
55 minEasy

Easy-Sable Cookies

Sablé cookies topped with jam and powdered sugar, or chocolate and pistachio. A light dessert that’s incredibly tasty and loved by both kids and adults. Here’s the method.

Cauliflower Maqluba (Zahri)
Mains
55 minMedium

Cauliflower Maqluba (Zahri)

Cauliflower Maqluba, also known as Zahri, is a traditional dish with wide popularity. You can omit eggplant in this recipe, and you can adjust or increase the vegetables and add ground meat as desired.

Sammoun Bread
Breads and flatbreads
60 minEasy

Sammoun Bread

Soft, delicious sammoun bread that will fill your home with its wonderful aroma, made with a tried-and-tested homemade recipe. It is perfect for breakfast, delicious with jam, labneh, butter, and mortadella. Try it.

Nutty Cookies
Desserts
60 minEasy

Nutty Cookies

A simple, tested homemade nut cookie recipe the kids will love. You can fill or top them with chocolate spread or jam as you like.

How to Make Mashatih Bread
Breads and flatbreads
60 minMedium

How to Make Mashatih Bread

Mashatih bread is a thick, hearty loaf perfect for breakfast, served with dairy, cheeses, and jams. Why not surprise your family by making it at home and serving it warm and freshly baked? Here is a delicious Mashatih bread recipe.

How to Make Bagel Bread
Breads and flatbreads
65 minMedium

How to Make Bagel Bread

How to make bagel bread with a tried-and-true homemade recipe that’s sure to turn out well! Bagels are one of the most famous American breads, and they’re delicious served with all kinds of jam!

Fried Ajjeh (Herb Omelette)
Breakfast and brunch
65 minMedium

Fried Ajjeh (Herb Omelette)

Ajjeh is one of the tastiest dishes served at breakfast. Some also like to serve it at lunch as an appetizer alongside fried vegetables like eggplant and cauliflower. Very delicious.

Digestive Biscuit Dessert with Crème Pâtissière
Desserts
70 minEasy

Digestive Biscuit Dessert with Crème Pâtissière

A creative, easy and delicious dessert made with a digestive biscuit base and a crème pâtissière (custard) layer. Top with your favorite jam.

How to Make Laban Emmo with Chicken and Cauliflower
Mains
70 minMedium

How to Make Laban Emmo with Chicken and Cauliflower

A delicious, hearty Palestinian recipe for laban emmo made with chicken, cauliflower, and jameed laban...

Puff Pastry Dessert
Desserts
75 minMedium

Puff Pastry Dessert

Light, flaky puff pastry dessert — even better than it sounds. Fill with jam or cream cheese and dust with powdered sugar as desired. You're sure to love it.

Homemade Petit Four Cookies
Desserts
75 minMedium

Homemade Petit Four Cookies

Petit four — a delicious French-style cookie. Decorate with jam or chocolate to add the finishing touch to these light, crisp cookies kids love. Try this easy method.

Sablé Cookies (How to Make Sablé)
Desserts
80 minMedium

Sablé Cookies (How to Make Sablé)

Sablé is one of the most popular types of shortbread. Here is a reliable method—you can fill them with jam or chocolate.

How to Make Karniyarik
Mains
80 minMedium

How to Make Karniyarik

A very famous and delicious recipe from Turkish cuisine! You will love karniyarik, or stuffed eggplant with a distinctive filling and flavors, prepared here in this easy, tried-and-tested recipe.