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“Bulgur with Tomato”
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How to Make Zucchini in Tomato Sauce
Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.
How to Make Meftoul with Tomatoes
A Palestinian vegetarian staple, maftoul with tomatoes (also called kuskuson in the local dialect), a tasty and popular traditional dish.
Molokhia with Tomatoes
Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)
Cauliflower with Bulgur
Cauliflower with bulgur is one of the easiest vegetarian recipes from Lebanese heritage. An old-fashioned dish you may not have tried before, but it's very nutritious and delicious — worth trying!
Zucchini with Bulgur
A traditional, light and nutritious dish combining zucchini and coarse bulgur. Serve with vegetables, salad or pickles.
Bulgur Dumplings in Yogurt
Zanakel bi-laban, also called zaqaliit bi-laban in some Lebanese regions, varies in name from one area to another, but the preparation is similar: small bulgur balls cooked in yogurt.
Green Squash with Tomatoes
Squash with tomatoes is an easy and delicious vegetarian recipe! Try it and let us know what you think. You can add chili if you like heat!
Chicken and Sun‑Dried Tomato Pasta
Chicken and sun‑dried tomato pasta — a practical, delicious Italian-style dish. Make it healthier with whole‑wheat pasta and low‑fat cream.
Mujaddara with Bulgur and Lentils (Mhmara)
A distinctive bulgur-and-lentil mujaddara — topped here with a little crispy fried onion. This mujaddara is a pride of southern Lebanon.
Green Zucchini with Lamb and Tomatoes
Green zucchini with lamb and tomatoes — an easy, light stew (zucchini is light by nature). As with most stews, serve with rice and toasted vermicelli.
Lentil and Bulgur Mujaddara
Lentil and bulgur mujaddara — an easy, delicious, nutritious vegan dish. This classic recipe is outstanding. Some cook it with rice, but this version uses bulgur and is made the traditional way. Try it — kids will love it.
Chicken Breasts Stuffed with Basil and Tomatoes
An easy, very delicious, and unconventional recipe for preparing chicken breasts with basil and tomatoes. The chicken can be served from the oven alongside roasted potatoes or rice, as desired.
Beef Bulgur with Chickpeas and Onions
A very tasty bulgur dish with meat chunks, chickpeas, and onions. Serve bulgur with meat with salad and yogurt for a hearty meal.
Falafel with Potato and Tomato Mix
Falafel with tomato and potato! Have you heard of this recipe before? For those who do not know, the potato helps keep the falafel patties from softening as they cool, while the tomato helps keep the inside tender.
Tray-Baked Minced Meat with Tomatoes and Onions
Meat with tomatoes and onions is one of the tastiest recipes, especially when made with tender shredded meat. It is served with white rice or eaten with bread.
Grilled Eggplant - Video
Grilled eggplant with tomatoes is a delicious appetizer with an elegant look on the table.
Red Mujaddara (Red Lentils & Bulgur)
Red Mujaddara — a traditional Southern Lebanese dish made with small red lentils and coarse bulgur. Fry the onions until brown to achieve the characteristic color and flavor.
Sun-Dried Tomatoes
Sun-dried tomatoes — delicious in many recipes. They work beautifully in pies, pizza, stews and more, adding a clear boost of flavor. Make them yourself!