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“Laban Amo (Yogurt Stew) or Shakeriya with Rice”
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Beef Stroganoff
Beef Stroganoff is a famous Russian dish that's become popular across the Arab world — rich, tasty, and easy to make. Try our chicken stroganoff version too!
Shanklish (Traditional)
Authentic shanklish prepared the traditional way. Shanklish is a classic preserved dairy product made from strained yogurt and aged — served at breakfast or as an appetizer.
How to Make Sahlab
Sahlab — one of the best hot drinks to enjoy in cold weather. It's easy to make, and the flavor isn't complete without a sprinkle of cinnamon on top.
Harraq Asba'o (Spicy Lentil and Dough Stew)
Harraq Asba'o — a delicious, rich Levantine dish combining lentils, a simple dough, tamarind, pomegranate molasses and fried onions. Try this traditional recipe.
Chicken and Potatoes in the Oven
A beloved, classic roast — chicken and potatoes baked with a simple, flavorful marinade. Serve with rice, salad or bread.
Allet (Hindbeh) — Stewed Leaves
How to prepare allet (hindbeh). A tasty, healthy vegetarian dish. Boil the allet or endive leaves until tender, season with olive oil, lemon and salt, and top with fried onions.
Freekeh with Chicken
Freekeh with chicken is cooked just like rice, but it must be soaked first because it is a little hard. For those who do not know freekeh, it is green wheat, rich in nutrients and delicious in taste. We recommend trying it.
How to Make Eggplant Maghmour
Eggplant maghmour is a very delicious vegetarian dish that is widely popular among lovers of eggplant. Serve it as a main dish or as a side dish alongside rich main courses.
How Do We Make Jelly Cake with Fereez or Strawberries?
A very delicious cake with strawberry jelly and pieces of fresh strawberries... We recommend trying this recipe, especially if you have a generous amount of fresh strawberries.
Orange Creme Patisserie Tart
The tart is one of the most famous French desserts with broad popularity in the Arab world. We recommend making a fruit tart with orange-flavored creme patissiere that will give it a wonderful, unforgettable taste.
How to Prepare Indian Biryani
Chicken biryani is one of the most famous and delicious dishes in Indian cuisine... You can prepare chicken biryani using this detailed, clear recipe and adjust the heat or spiciness according to the amount of spices added.
Magic Cake with Cheese, Egg-Free
A wonderful recipe for making magic cake with cream cheese, without eggs. You can adjust the amount of syrup poured over the cake to suit your preferred level of sweetness.
Macaron Dessert
French cuisine is famous for its delicious dishes and desserts, and macaron is certainly one of its most famous. Try making macarons, and once you master them, you can add new flavors to suit your taste next time.
How to Make the Tastiest Emirati Luqaimat
How to make the tastiest Emirati luqaimat with cardamom and saffron! Luqaimat are similar to the well-known awama, but without eggs and with a pinch of turmeric or yellow spice for color.
Lettuce and Heart-of-Palm (Palmito) Salad
A light, fresh lettuce and heart-of-palm salad — very tasty with steak and with many rice dishes, especially shrimp rice.
How to Make Sfoof
Sfoof is one of the most famous and delicious Arabic desserts. Here is a new recipe for luxurious sfoof, with chefs competing to share their version of the best result.
Chicken with Vegetables Baked in the Oven
Chicken with vegetables... a mixed baking dish of fresh vegetables alongside pieces of chicken — nothing better. You can serve it with rice on the side. Here is how to prepare this rich meal!
How to Make Mexican Chicken
Mexican cuisine is known for its flavorful, spicy dishes. Try this delicious Mexican-style fried chicken, served with saffron rice for a complete meal.

















