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Light Fluffy Cake

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Healthy Oat Biscuits
Desserts
50 minEasy

Healthy Oat Biscuits

Healthy oat biscuits in a lovely, light recipe! You can make a batch of these biscuits and serve them to your guests, or pack them in your children’s school lunchbox instead of sweets and candy.

Shakriyah with Rice
Rice and grains
50 minEasy

Shakriyah with Rice

Shakriyah served with fluffy rice — a practical, easy and nourishing yogurt-and-meat dish suitable for cold or warm weather and the whole family. One of the tastiest yogurt recipes.

Orange Sesame Cookies
Desserts
50 minEasy

Orange Sesame Cookies

These orange sesame cookies are delicious and light. The bright orange flavor gives them sweetness, lightness and a lovely aroma. You can coat them with sesame if you like — try them now!

Coconut Muhallabia
Desserts
50 minEasy

Coconut Muhallabia

Coconut muhallabia — like all muhallabia varieties, it’s light, quick and easy. A tasty, healthy snack or dessert with relatively few calories.

Plain Brioche
Pastries and baking
50 minMedium

Plain Brioche

Brioche — a super-tasty pastry. Serve for breakfast or enjoy plain. A light sprinkle of sugar on top takes the flavor beyond imagination!

Honey Oat Cookies
Desserts
50 minEasy

Honey Oat Cookies

Honey Oat Cookies — a light, healthy dessert or snack. Oats and honey contain many beneficial nutrients. We hope you enjoy this recipe.

Potato Kibbeh with Tart Pomegranate
Salads and appetizers
50 minEasy

Potato Kibbeh with Tart Pomegranate

Potato kibbeh with pomegranate seeds — a light, clean, very tasty vegetarian recipe. Fried onion gives the potatoes an indescribable flavor. Garnished with pomegranate and served with olive oil.

How to Make Lemonade
Cold drinks
50 minEasy

How to Make Lemonade

Lemonade — the first light, refreshing cold drink you might think of when water isn't enough. It quenches thirst and can be served with food. Cheers!

Sesame Ghoraybeh
Desserts
50 minEasy

Sesame Ghoraybeh

Sesame ghoraybeh is a delicious, easy recipe perfect for entertaining — a light, tasty cookie that melts in your mouth.

Tuna Salad in Puff Pastry
Salads and appetizers
50 minEasy

Tuna Salad in Puff Pastry

Tuna presented in an inventive way inside ready-made puff pastry shells. A tasty vegetarian recipe that works for a light dinner or as an appetizer.

How to Make Layered Ma'amoul with Cream Easily?
Desserts
50 minExpert

How to Make Layered Ma'amoul with Cream Easily?

Layered ma'amoul with cream — a delightful dessert for the holy month and any day of the year. This recipe is highly requested. We hope you like it and try it.

Fatteh with Vegetables
Breads and flatbreads
50 minEasy

Fatteh with Vegetables

A light, clean and quick vegetable fatteh served in an inventive way — hearty and very flavorful. Try this rich vegetarian dish.

Homemade Beef Shawarma
Mains
50 minMedium

Homemade Beef Shawarma

Delicious homemade beef shawarma — an authentic, carefully made recipe. Homemade shawarma is lighter since it doesn’t contain much fat. This recipe includes tips to make it extra tasty — don’t forget the parsley salad and tahini (tartar) sauce.

How to Make Suksieh Dessert
Desserts
50 minEasy

How to Make Suksieh Dessert

Suksieh dessert — similar to an easy layered cake: layers of biscuits and chocolate pudding. Top with desiccated coconut and your choice of nuts. Delicious and quick to make :)

Eish al-Saraya
Desserts
50 minEasy

Eish al-Saraya

Eish al-Saraya — a delightful dessert of toasted bread layers and cream. Once you try it you'll want to make it often. Topped with chopped nuts and pistachios.

Chickpea and Avocado Dip
Salads and appetizers
50 minEasy

Chickpea and Avocado Dip

A novel chickpea-and-avocado dip — surprising and delicious. Try it to delight guests with its color and flavor.

Potato Salad with Za'atar
Salads and appetizers
50 minEasy

Potato Salad with Za'atar

A light, healthy, and flavorful vegetarian potato salad made with boiled potatoes, chopped vegetables, za'atar and a lemon–olive oil dressing.

Spinach Stew
Soups and stews
50 minMedium

Spinach Stew

Spinach stew — a light, very tasty and nutritious stew. The main challenge is washing the spinach well; the rest is easy. Spinach cooks quickly. Serve with vermicelli rice.