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“Rice with Grape-Leaf Filling in Olive Oil”
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How to Make Cheese Kunafa
A tried-and-true homemade recipe for preparing cheese kunafa from A to Z — from making the kunafa frik to the delicious cheese filling.
Meat, Spinach, and Potato Pies
Delicious, reliable homemade meat, spinach and potato pies. Find the dough recipe and all three fillings — nothing beats homemade pastries.
Sheikh-style Stuffed Eggplant
Sheikh-style stuffed eggplant — a simple, flavorful dish eggplant lovers won’t get tired of. Serve with rice (vermicelli or plain). You can also stuff a few tomatoes if you like.
Chicken with Curry and Vegetables
A rich, quick meal using chicken breast that cooks fast. The combination of mixed vegetables and cooking cream makes this a complete, satisfying dish — serve with rice.
Spinach Stew
Spinach stew — a light, very tasty and nutritious stew. The main challenge is washing the spinach well; the rest is easy. Spinach cooks quickly. Serve with vermicelli rice.
Beef and Vegetable Soup
A hearty beef and vegetable soup — a delicious winter favorite that pairs beautifully with rice. You can make the same recipe using chicken breast instead of beef.
Homemade Chocolate Molds
Chocolate molds... an incredibly easy recipe. Choose plain chocolate bars and a filling of your choice, and get some silicone molds. You won't need anything else to create these wonderful treats.
Easiest Way to Make Date Maamoul
Nothing beats a piece of maamoul with coffee… and maamoul in its many forms is one of the holiday favorites. Here is an exceptionally easy date maamoul recipe. Try the wonderful dough with fillings of your choice!!
Broccoli Chicken Soup
A soup rich in its ingredients and flavors. Broccoli soup with boiled chicken and a variety of vegetables, made with an easy recipe using ingredients commonly found at home.
How Do We Make the Tastiest Manakish Dough?
The tastiest, easiest tried-and-tested dough for making manakish at home. You can prepare this perfect dough and choose the filling you like, whether zaatar, cheese, kishk, vegetables, or all of them for a varied and hearty breakfast.
Madlouqa with Pistachio and Cream
Madlouqa is a comforting semolina dessert. This version pairs a pistachio semolina base with a creamy filling. It’s easy to make and wonderfully indulgent.
Custard-filled Tart
A very special tart with custard filling. The recipe is easy, uses readily available ingredients, and we recommend trying it. Bon appetit in advance.
Brazilian Coxinha Kibbeh
Brazilian kibbeh Coxinha is a twist on kibbeh that uses flour in the dough and chicken in the filling, offering a unique texture and flavor.
Stuffed and Roasted Chicken in the Oven
A very delicious recipe for serving rice with chicken. Try it and share your thoughts with us in the comments!
Victoria Cake
Victoria Cake is very special, and the best part is that it is easy to make and does not require many ingredients for the filling or decoration. Be sure to let us know what you think when you try it.
How to Make Biryani Pasta
Biryani pasta is a very practical and delicious vegetarian recipe! It follows the idea of biryani rice and can be served on its own or as a side dish. This recipe brings more than one cuisine together in a single dish!
Chicken and Potatoes with Garlic and Lemon
Chicken and potatoes with garlic and lemon in a delicious, tasty recipe! One of the most practical and popular recipes! Try it too and serve it with rice or eat it with bread!
How to Make Meshaltet Feteer
How to make meshaltet feteer, one of the most famous Egyptian pastries. This recipe is for plain feteer meshaltet without a filling, so you can add your preferred filling later.