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Grilled Eggplant with Vegetables and Cheese

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How to Make Beef Kebab
Mains
35 minEasy

How to Make Beef Kebab

Beef kebab is a quick recipe from the Arab kitchen — very tasty when grilled and best served with tarator (tahini) sauce and piyaz (onion salad). It’s also delicious with white rice.

Broccoli Soup
Soups and stews
35 minEasy

Broccoli Soup

Broccoli soup — a delicious, nutritious soup. This recipe adds a mix of vegetables to the broccoli for extra richness.

Honeycomb Chocolate Buns
Desserts
35 minEasy

Honeycomb Chocolate Buns

Honeycomb (beehive) chocolate buns — a delightful pastry shaped like a honeycomb. Fill the dough balls with chocolate, cheese or za'atar and arrange in a pan for a tasty treat or breakfast.

Homemade Croissants
Breakfast and brunch
35 minEasy

Homemade Croissants

A reliable homemade croissant recipe that works — shape the dough as you like and choose any filling (cheese, za’atar, chocolate, etc.). A delicious breakfast treat.

Milk Toast Loaf
Desserts
35 minEasy

Milk Toast Loaf

A soft milk toast loaf — one of the best breads for cheese slices or jam. Once you bake it at home you'll keep making it. Try this reliable recipe.

Fattoush (Authentic Lebanese Salad)
Salads and appetizers
35 minEasy

Fattoush (Authentic Lebanese Salad)

An authentic Lebanese fattoush recipe. It’s important to dry the vegetables well after washing to get a fresh, crisp salad. You can add 1 teaspoon pomegranate molasses for a stronger flavor.

Asian Style Chicken
Mains
35 minEasy

Asian Style Chicken

Asian Chicken... This recipe features chicken breasts marinated in a flavorful blend, then pan-grilled and served with salad and potatoes. An easy and incredibly delicious meal.

Garlic Bread with Olive Oil
Breads and flatbreads
35 minEasy

Garlic Bread with Olive Oil

Bakery items have their own world and irresistible recipes. This wonderful garlic bread with olive oil is flexible and can be served with any kind of vegetables at any time of day.

Homemade Manakeesh Dough
Breads and flatbreads
35 minMedium

Homemade Manakeesh Dough

Manakeesh comes in many varieties—thyme, cheese, or kishk. It is one of the tastiest and most famous breakfast dishes in Lebanon and the Levant. Try making the Sho Tabkhin Today dough and share your thoughts in the comments.

Bulgur Mafroukeh
Rice and grains
35 minEasy

Bulgur Mafroukeh

Bulgur mafroukeh is a recipe very similar to tomato comnueh, the traditional dish from southern Lebanon. This recipe is vegetarian and healthy, and you can add chili or any type of vegetables as desired. It is best eaten with lettuce leaves rather than bread.

Green Thyme Toast Bread
Breads and flatbreads
40 minEasy

Green Thyme Toast Bread

Toast bread with a wonderful thyme flavor... mmm, it tastes even better with a piece of cream cheese or labneh for breakfast. You have to make it yourself and try it.

Red Chicken Shish Tawook
Mains
40 minEasy

Red Chicken Shish Tawook

Red tawook grilled in a homemade recipe that's absolutely delicious! Red pepper gives the marinade a special touch. Find out what it is! Delicious with white rice, potatoes, or garlic sauce.

How to Make Lebanese Fattoush Salad
Salads and appetizers
40 minEasy

How to Make Lebanese Fattoush Salad

A clear homemade Lebanese fattoush salad recipe with the essential vegetables that make up fattoush. Some people also like to add grated carrot or pomegranate seeds!

How to Make Bone-In Lamb Leg
Mains
40 minMedium

How to Make Bone-In Lamb Leg

Bone-in lamb leg roasted in the oven with vegetables. This is a very delicious recipe that will outshine every other dish on the table! It is a must for special occasions and banquets, and it can also be served with rice.

Light Fettuccine with Milk
Desserts
40 minMedium

Light Fettuccine with Milk

A vegetable- and cheese-rich Italian fettuccine recipe. No cream needed — use milk for a lighter, lower-fat sauce.

How to Make Kibbeh Nayyeh?
Salads and appetizers
40 minEasy

How to Make Kibbeh Nayyeh?

Kibbeh nayyeh is one of the tastiest appetizers. Served with plenty of olive oil on top, it can also be served with vegetables and is traditionally eaten with Arabic bread.

Zucchini Mufarraka (Zucchini with Eggs)
Breakfast and brunch
40 minEasy

Zucchini Mufarraka (Zucchini with Eggs)

Mufarraka zucchini (zucchini with eggs) — a practical, very easy recipe for a tasty country-style breakfast. Serve with bread and vegetables as you like.

Muhammara (Red Mujaddara)
Mains
40 minEasy

Muhammara (Red Mujaddara)

Authentic muhammara — a red mujaddara popular in southern Lebanon. Delicious served with vegetables, salad, yogurt, pickles or makdous.