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Fried Qatayef with Ashta

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Qatayef Without Semolina
Desserts
85 minMedium

Qatayef Without Semolina

A tried-and-tested, very delicious qatayef recipe without semolina. You can choose the filling you prefer: ashta, pistachios, or walnuts with sugar.

Fried Shrimp or Prawns with Rice and Vegetables
Rice and grains
30 minEasy

Fried Shrimp or Prawns with Rice and Vegetables

A tasty, practical recipe for fried shrimp or prawns with rice and vegetables, perfect for the whole family.

Qatayef Dough
Desserts
30 minEasy

Qatayef Dough

Do you make qatayef at home or buy it ready-made? On #شو_طابخين_اليوم, any recipe can be prepared in your own kitchen!

Qatayef with Cheese
Desserts
40 minEasy

Qatayef with Cheese

Cheese-filled qatayef — a beloved Arabic sweet, especially during Ramadan, but delicious year-round. The same batter can be used to fill qatayef with walnuts (see note in recipe).

Fried Maakoron Sweets
Desserts
40 minEasy

Fried Maakoron Sweets

Maakoron are traditional Arab fried sweets with a crisp texture. Simple ingredients and easy to make—deep-fried, then dipped in cold sugar syrup (qatar/shira) and served.

Fried Halloumi Cheese
Breakfast and brunch
50 minEasy

Fried Halloumi Cheese

Pan-fried halloumi in butter or olive oil — one of the tastiest things to serve for breakfast or dinner with a cup of tea. Serve with fresh mint — irresistible.

Fried Ajjeh (Herb Omelette)
Breakfast and brunch
65 minMedium

Fried Ajjeh (Herb Omelette)

Ajjeh is one of the tastiest dishes served at breakfast. Some also like to serve it at lunch as an appetizer alongside fried vegetables like eggplant and cauliflower. Very delicious.

Fried Vegetable Balls
Salads and appetizers
75 minMedium

Fried Vegetable Balls

Vegetable balls, also known as vegetable kofta, in an easy, delicious, and creative homemade recipe! The balls are fried in plenty of oil for just a few minutes until golden.

How to Make Fried Kibbeh Discs
Salads and appetizers
75 minMedium

How to Make Fried Kibbeh Discs

Fried kibbeh discs are a very popular dish. They can be fried and served with salad or plain yogurt, or cooked with yogurt or in shish barak. Enjoy.

Qatayef Batter Recipe
Desserts
80 minMedium

Qatayef Batter Recipe

A successful qatayef batter recipe with precise homemade measurements. Qatayef is one of the most delicious Arabic desserts, especially popular during the holy month of Ramadan. Try this method.

Fried Kibbeh
Mains
85 minMedium

Fried Kibbeh

Homemade fried kibbeh, and there’s nothing better... Kibbeh patties are served with salad, soup, or yogurt for a complete meal. You can also freeze them uncooked until needed!

Fried Macarons - Video
Desserts
30 minEasy

Fried Macarons - Video

Macarons are delicious desserts, but if you’re watching your figure, it’s better to bake them instead of frying.

Fried Zalabia with Sareesira
Breakfast and brunch
35 minEasy

Fried Zalabia with Sareesira

Zalabia with sareesira, or semolina, or groats... so they won’t absorb oil while frying! Shape them like fingers or small loaves so you can fill them as you like for breakfast!

How to Make Fried Ozi
Rice and grains
45 minEasy

How to Make Fried Ozi

Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!

Raw and Fried Qatayef Recipe
Desserts
50 minEasy

Raw and Fried Qatayef Recipe

Raw or fried qatayef are among the most delicious desserts, and their name is closely associated with Ramadan... but there's no reason not to enjoy them all year round :)

How to Make Fried Chicken Wings
Mains
55 minEasy

How to Make Fried Chicken Wings

Fried chicken wings in a delicious recipe.... We marinate the chicken long enough, then coat them in a mixture that gives them the desired color and crispiness! We hope you enjoy our method

Fried Stuffed Intestines
Mains
60 minMedium

Fried Stuffed Intestines

Fawaregh is one of the names for this traditional dish, which is popular in many countries around the world. It is known as fawaregh in the Levant, manbar in Egypt, and batcha in Iraq and Iran. Here is a special method for preparing it, then frying it to make it even more delicious.

Fried Kibbeh Boats
Salads and appetizers
60 minEasy

Fried Kibbeh Boats

Kibbeh boats are a very special way to serve the tastiest appetizers with any filling you like, using one dough: kibbeh dough! Try them and you’ll find they’re very practical and a real crowd-pleaser for special occasions.