Search results
“How to Make Homemade Tahini”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Qatayef Cones with Cream
Complete recipe for making the best fried qatayef filled with homemade cream. These qatayef are shaped into cones, deep-fried, then filled — give them a try!
All-Purpose Dough
An all-purpose dough — very easy to make. Use it for any pastry you like: manaqish, pizza or savory pies.
Easy Avocado Smoothie
Avocado smoothie is a very popular drink. It’s often garnished with cream and honey, and some like to add nuts. Here’s a homemade version that's tastier than juice bars. :)
Qudrat Qader Milk Caramel Cake
Qudrat Qader milk caramel cake — a two-layer dessert with a caramel flan base and a sponge cake top. If you haven't tried it yet, make it — the family will love it.
Zalabia (Fried Dough) Recipe
Zalabia — one of the tastiest and easiest pastries to make. Serve at breakfast with labneh or as a sweet with sugar or syrup. This version is flavored with anise.
Awama (Luqaimat) — Crisp Syrup-Dipped Dough Balls
A reliable homemade recipe for awama: small fried dough balls that are syrup-dipped. Frying in two stages gives them their signature crispness.
Fruit Toast
A light, healthy and quick breakfast or dessert — toast topped with a mix of fresh fruit and jam. A sprinkle of cinnamon makes a big difference.
Green Zaatar Bread
Green zaatar bread — very delicious with fresh zaatar and olives. Besides tasting great, it smells wonderful. Serve it for breakfast or use it to make the best sandwiches for the kids.
Zanoud al-Sitt (Cream-Filled Pastries)
Zanoud al-Sitt filled with pastry cream using ready-made baklava or phyllo sheets — quick to make. Prepare the easy cream and the rest is simpler. Garnish with crushed pistachios. Can be fried or baked.
Date Fingers (Filled Date Cookies)
Date fingers — a classic homemade treat. A reliable recipe for delicious date-filled dough flavored with fennel. Finish by coating the cookies with sesame.
Butter Maamoul with Pistachio Filling
A quick, guaranteed homemade butter maamoul with pistachio filling. After kneading the dough, let it rest for just 30 minutes before shaping and baking.
Yellow Mujaddara (Split Lentil and Rice)
Yellow mujaddara — simple and quick. Split yellow lentils with rice and caramelized onions make a delicious, comforting dish. Serve with lettuce, tomato and cucumber salad.
Yellow Lentil Soup
A delicious and nutritious yellow lentil soup that’s quick to make. Add the vegetables — celery, leek and carrot — for extra flavor.
Znood El-Sitt with Saj Bread
Znood El-Sitt made with saj bread — an easy homemade dessert using a simple clotted-cream filling and saj flatbread. Quick, delicious and perfect any time.
Mabroosha Cake
Mabroosha Cake is a dessert that holds many childhood memories; a simple, tried-and-true home recipe you can make for your kids to tuck into their lunchbox.
How to Prepare Sfouf Dessert
Sfouf dessert... This sweet is very popular, which is why there are many recipes and ways to make it. There is no doubt that the quality of the yellow turmeric mixture used plays a major role in the final flavor!
How to Make Coconut Candles
Coconut Candles is an innovative and very elegant dessert idea for serving coconut in the shape of candles. This idea will add a special touch to your hospitality, in addition to its delicious taste, of course.
How to Make Mushroom Soup
Mushroom soup is one of the tastiest soups. Try our special recipe for making mushroom soup to get a rich, flavorful mushroom soup that the whole family will love.