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“Musakhan Puff Pastry Tart”
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How to Make the Original Cheese Kunafa
This recipe has all the secrets of authentic kunafa! Crispy pastry, cheese, shape, and flavor that are second to none. Try it and enjoy!
Kawaj with Vegetables and Meat
From Syrian cuisine, and specifically from the beautiful, lively city of Tartus, comes this special recipe for kawaj!
Croissant
Have you started making breakfast? The Shaw Tabekhin Al-Yawm page is ready to give you the idea and the recipe, so let’s head to the kitchen!
Banana Walnut Cake
Banana cake is one of those recipes you can enjoy for breakfast with a cup of coffee to start the day with energy and vitality.
Ozi with Saj Bread
Ozi, also known as qouzi, can be prepared in different ways, but the women of What's Cooking Today always come back to the easiest recipe and the tastiest one! Today's recipe saves you from buying the special pastry sheets for qouzi, and you can make this delicious dish using saj bread or rolled bread. It's an easy recipe with ingredients found in every home.
How to Make Hamburger Patties
Make hamburger meat at home — tastier, cleaner, and cheaper. This is something we’ve heard from all the site’s friends today who now make burgers at home from start to finish.
Honeycomb Chocolate Buns
Honeycomb (beehive) chocolate buns — a delightful pastry shaped like a honeycomb. Fill the dough balls with chocolate, cheese or za'atar and arrange in a pan for a tasty treat or breakfast.
Chocolate Banana Crepes
Chocolate Banana Crepes are a standout breakfast recipe loved by kids. This trusty recipe is sure to bring smiles to your children's faces as they enjoy them—and starts the day with a nutritious touch.
How to Make Chocolate Ganache Sauce
A reliable, tested method for making a luscious chocolate ganache sauce that’s easy and incredibly tasty. Use ganache to glaze desserts, cakes, or tarts.
Chicken and Vegetables with Curry and Cream
Chicken and vegetables in cream with a curry flavor—this is a very practical recipe! You can marinate the chicken ahead of time, and when lunch time comes, start cooking; the family won’t wait more than 20 to 30 minutes.
Lahm bi Ajeen (Sfiha)
Lahm bi ajeen — also called sfiha or safiha — is a satisfying, delicious flat meat pastry. Serve with plain yogurt or a squeeze of lemon.
Nutella Chocolate Crown
Nutella chocolate crown — a sweet stuffed pastry. The dough is filled with Nutella, sprinkled with cocoa or Nesquik, rolled, then cut into a crown shape. Have fun getting creative!
Spinach Pies with Walnuts and Pomegranate, with Whole Wheat Dough
Spinach pies with walnuts and pomegranate in whole wheat dough are a very delicious pastry that can be kept in the freezer until needed. Try this spinach pie recipe from #شو_طابخين_اليوم.
Brioche with Jam
A wonderful recipe for making brioche with jam. Brioche is a sweet pastry that can be enjoyed at any time, whether for an unconventional breakfast or as a delicious dessert.
How to Make Homemade Falafel
Homemade falafel (ta'amiya made with chickpeas) in an easy home recipe. Chickpea falafel is lighter. Serve it as a sandwich with vegetables like tomato and parsley and tartar sauce.
Easy Homemade Falafel
Easy homemade falafel — a very tasty recipe served with a selection of fresh vegetables and tartar or tahini sauce. Everyone knows falafel, but not everyone knows how to make it. Check out the recipe :)
Turkish Pide (Turkish Meat Pies)
Turkish pide — a distinctive pastry recipe. The filling is flavorful and well-balanced. Try this recipe — you’ll love it.
Hot Chocolate
Hot chocolate — one of the coziest winter drinks. Great as a warming treat for adults and kids and a pleasant coffee substitute to start the day.