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Cheese Rolls with Aleppo Pistachios - Video
Have you tried Aleppo pistachios with cheese wafers before? The flavor is wonderful, and we recommend making our cheese rolls this way—you won’t regret it :)
Croissant
Have you started making breakfast? The Shaw Tabekhin Al-Yawm page is ready to give you the idea and the recipe, so let’s head to the kitchen!
How to Make Kammouneh
Some Lebanese regions are known for their signature dishes, and this bulgur-and-spice recipe is one of those preparations whose flavor can vary not only from region to region, but even from one neighboring village to the next....
Raffaello Balls
Raffaello is one of those delicious, much-loved chocolates that are easy to make at home with just a few ingredients... and this recipe is proof of that :)
Healthy Protein Bars
Snack and small-portion recipes that deserve our attention because they are essential to maintaining a healthy, balanced diet.
Donuts
Donuts are one of those Western sweets that quickly won their way into our hearts. They’re loved by both kids and adults, but be careful not to have too many if you’re watching your figure.
Pickled Cucumbers
Levantine cuisine is famous for many kinds of pickles and preserved vegetables, and today we bring you a pickled cucumber recipe: easy and guaranteed to work!
Coconut Cookies
We suggest making this easy and delicious dessert: Coconut Cookies! They’re perfect any time, anywhere, and both your children and guests will love them.
Panache Salad
Panache salads feature a colorful mix of vegetables and are among the most flavorful and healthy dishes; they can serve as a side or be turned into a main course.
Easy Lizzy Cake
Lizzy Cake is a recipe that is very popular among women and children. It’s easy to make and delicious to eat, and that’s all we could ask for! :)
Oven Roasted Potatoes
Oven-roasted potatoes are easy to prepare, inexpensive, and, most importantly, delicious, making them suitable for both adults and kids.
Eggplant Moussaka
What sets the "What Are You Cooking Today" collection apart is that we learn a new method every day, whether for a recipe we have never tried before or a traditional one with a special touch... In this collection, every recipe has been tried and prepared by home cooks, so anyone can make it with confidence that it will turn out well. We tried this quick and easy eggplant moussaka, but we swapped fried eggplant for roasted eggplant, and that choice is up to you and your preferred diet.
Chinese Noodle Salad with Shrimp
Salads come in many forms and are among the tastiest and most varied dishes. Today’s recipe comes from East Asia’s Chinese kitchen and uses noodles with shrimp and vegetables, though you can modify or add any ingredient as you like.
Ozi with Saj Bread
Ozi, also known as qouzi, can be prepared in different ways, but the women of What's Cooking Today always come back to the easiest recipe and the tastiest one! Today's recipe saves you from buying the special pastry sheets for qouzi, and you can make this delicious dish using saj bread or rolled bread. It's an easy recipe with ingredients found in every home.
Smoked Turkey Toast
Sometimes we like to prepare light dishes, either as a snack between meals or to serve alongside main courses at banquets. This kind of appetizer with turkey toast and cheese is an ideal dish for these occasions, and it couldn’t be easier to make!
Vegetable Cups with Dip
We love this colorful assortment of vegetable appetizers with the perfect touch of creamy cheese. These cups make a great side dish on the table, a nibble between meals, or a healthy offering for guests when you don’t want to prepare heavy main courses.
Grilled French Bread with Vegetables
Appetizers and side dishes are as important as main meals and add flair to every table. Though easy to prepare, these dishes deserve careful attention to flavor and presentation so your family and guests will enjoy them. What do you think of these small pieces of grilled bread with vegetables? Make them and tell us the result.
Whole Wheat Bread with Oats and Honey
Do you love kneading and baking bread as we do? If you enjoy dough, you’ll know how wonderful this recipe is. If you haven’t tried making bread at home yet, this is a perfect opportunity to try a delicious and wholesome whole wheat bread with oats and honey.