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“Qamar al-Din Mahallabia (also called Balawza)”
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Shrimp Fatteh Recipe
Shrimp Fatteh blends traditional chickpea and eggplant layers with succulent shrimp. A creative and tasty recipe that will elevate any table.
How to Make Chicken Twister
Chicken Twister is one of those recipes that enjoys widespread popularity across the Arab world... Make this very tasty twister recipe and you're sure to love it.
Yogurt Cake
Yogurt cake is a well-known cake with many possible variations. Try this easy recipe, especially since the ingredients are easy to find.
How to Make Homemade Sausage?
Why buy pre-made sausage meat when making it at home is this easy? As we always say with Shu Tabkhin Today: home cooking is tastier, cleaner, and cheaper.
How to Make Basil Pesto Sauce
Pesto is one of the most commonly used sauces with pasta in all its forms. Some people love it and make it their favorite pasta flavor, while others may not care for it and prefer different flavors.
Honeycomb Pastry
A simple, tested recipe for honeycomb pastry with various fillings. Depending on the chosen filling, you can make sweet or savory honeycomb.
Fried Shrimp or Prawns with Rice and Vegetables
A tasty, practical recipe for fried shrimp or prawns with rice and vegetables, perfect for the whole family.
How to Make Chocolate Cupcakes
Cupcakes are loved by both kids and adults alike. Make these so your children can take them to school in their lunchbox instead of store-bought sugary treats.
How to Make Chocolate Mousse
A super easy chocolate mousse recipe! For all chocolate lovers: this chocolate mousse recipe is about to become your favorite!
Chicken Fajitas with Yellow Rice
A wonderfully tasty and practical recipe for chicken fajitas with yellow rice. This dish suits all family members, and you can adjust it to the amount you want.
Nut Tartlets in Mini Tart Shells
A quick, delicious recipe for making nut tartlets. Nut tartlets in mini tart shells are elegant and perfect for serving on special occasions.
How to Make Potato and Frafkhin Pastries
Cheese pastries, potato pastries, and frafkhin pastries. Ingredients: 1 kilo potatoes, minced meat, salt and spices to taste, 1 onion, 2 bunches of frafkhin, sumac, olive oil, and mozzarella cheese. Method: Peel the potatoes, grate them, then squeeze them well to remove...
Chicken Burger Recipe
A crowd-pleasing homemade chicken burger recipe for adults and kids. Serve chicken burgers with french fries and coleslaw for a complete meal.
Kibbeh in a Pan
A traditional pan-baked kibbeh recipe. This version guides you through preparing the kibbeh dough, layering with a seasoned beef filling, and baking until golden.
How to Make Baba au Rhum
Baba au rhum molds are a delicious dessert that can be prepared in several ways... Alcoholic liqueur can be added to this dessert, but this version contains no alcoholic ingredient.
How to Make Fried Kibbeh - With Pictures
A step-by-step illustrated recipe for making fried kibbeh in the traditional way. You can shape the fried kibbeh into round patties or any other shape you like.
How to Make Cheese Dessert with Curd Cream
A wonderful and very delicious cheese dessert recipe. Try making this cheese dessert and adjust the amount of syrup to reach the sweetness level you prefer.
Sugar-Free and Dairy-Free Cookies
A dream recipe for cookies (or cake) that contains no milk, no sugar, and no fat. Easy, tasty, and suitable for vegetarians and those avoiding dairy or fat.