Rice and grains
Chicken Fajitas with Yellow Rice
A wonderfully tasty and practical recipe for chicken fajitas with yellow rice. This dish suits all family members, and you can adjust it to the amount you want.
Total time30 min
Prep10 min
Cook20 min
Yield2 servings
DifficultyEasy
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Recipe tags
Rice and grainsInternationalDairy freeGluten freeNut freeEgg free
Ingredients
- Sliced chicken breast
- Slices of colorful bell peppers (green, yellow, red)
- Sliced onion
- Vegetable oil
- 1 tablespoon fajita seasoning
- Pinch of paprika
- Pinch of curry
- Pinch of ground ginger
- Salt
- 1 tablespoon mustard
- 1 can of corn
- 1 can mushrooms, to taste
- A chicken fajitas with yellow rice recipe and method by a friend and chef on Shaw Tabkhin Today:
- Naima Ibrahim
- Click Naima’s name to visit her page on our site
Method
- Mix all the ingredients and season the chicken slices with the marinade, then refrigerate the chicken with the marinade for about two hours.
- Cook the chicken over medium heat, turning until cooked through...
- Boil the rice with a tablespoon of butter, a pinch of salt, a teaspoon of curry, a saffron thread or turmeric, and a pinch of black pepper.
- Note: Ingredient quantities are to taste. Rice can also be prepared plain without the spices.
