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How to Make Walnut Mafroukeh Dessert

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Grilled Kibbeh Patties
Mains
30 minEasy

Grilled Kibbeh Patties

Grilled kibbeh patties are one of the delicious kibbeh recipes. They need a little patience and precision to prepare, but with practice they become very easy to make. We recommend trying this simple recipe.

Fesenjan
Mains
30 minEasy

Fesenjan

Fesenjan is a famous dish from Iraqi cuisine made with chicken and walnuts... Have you tried it before? If you love sweet-and-sour flavor combinations, this dish is for you!

Muhammara
Salads and appetizers
30 minEasy

Muhammara

Muhammara is one of the recipes closest to our hearts, and it can be served as a side dish with many meals, especially meats. Try it the way "What Are We Cooking Today?" makes it, and you won't be anything but delighted :)

Pickled Cabbage (Sauerkraut)
Preserves and pickles
30 minEasy

Pickled Cabbage (Sauerkraut)

Pickled cabbage is a delicious pickle that pairs well with many dishes. The nice thing about this recipe is that all of its ingredients are found in every home and it’s easy to make.

Grated Pumpkin Jam
Preserves and pickles
30 minEasy

Grated Pumpkin Jam

This grated pumpkin jam recipe isn't easy and requires some effort and patience to prepare, but the wonderful result makes all the effort worthwhile.

Rice Pudding
Rice and grains
30 minEasy

Rice Pudding

Rice pudding is an easy Lebanese dessert and a great recipe for kids! It uses just a few ingredients and is a wholesome treat we recommend trying.

Chicken Sub
Mains
30 minEasy

Chicken Sub

Have you thought of the right lunch for today? This easy chicken sandwich recipe makes lunch prep quick and fun. Bon appetit.

Shrimp Stew - Video
Soups and stews
30 minEasy

Shrimp Stew - Video

Shrimp stew is an easy-to-make recipe with bold flavors and endless benefits. We made it for you on video and hope you enjoy it.

How to Make Ouzi - Ghouzi
Mains
30 minEasy

How to Make Ouzi - Ghouzi

This ouzi, or ghouzi, recipe is a modern version that saves time and effort compared with making the traditional dish...

How to Make Kammouneh
Rice and grains
30 minEasy

How to Make Kammouneh

Some Lebanese regions are known for their signature dishes, and this bulgur-and-spice recipe is one of those preparations whose flavor can vary not only from region to region, but even from one neighboring village to the next....

Eggplant Moussaka
Salads and appetizers
30 minEasy

Eggplant Moussaka

What sets the "What Are You Cooking Today" collection apart is that we learn a new method every day, whether for a recipe we have never tried before or a traditional one with a special touch... In this collection, every recipe has been tried and prepared by home cooks, so anyone can make it with confidence that it will turn out well. We tried this quick and easy eggplant moussaka, but we swapped fried eggplant for roasted eggplant, and that choice is up to you and your preferred diet.

Ozi with Saj Bread
Breads and flatbreads
30 minEasy

Ozi with Saj Bread

Ozi, also known as qouzi, can be prepared in different ways, but the women of What's Cooking Today always come back to the easiest recipe and the tastiest one! Today's recipe saves you from buying the special pastry sheets for qouzi, and you can make this delicious dish using saj bread or rolled bread. It's an easy recipe with ingredients found in every home.

Smoked Turkey Toast
Salads and appetizers
30 minEasy

Smoked Turkey Toast

Sometimes we like to prepare light dishes, either as a snack between meals or to serve alongside main courses at banquets. This kind of appetizer with turkey toast and cheese is an ideal dish for these occasions, and it couldn’t be easier to make!

Vegetable Cups with Dip
Sauces and dips
30 minEasy

Vegetable Cups with Dip

We love this colorful assortment of vegetable appetizers with the perfect touch of creamy cheese. These cups make a great side dish on the table, a nibble between meals, or a healthy offering for guests when you don’t want to prepare heavy main courses.

Grilled French Bread with Vegetables
Breads and flatbreads
30 minEasy

Grilled French Bread with Vegetables

Appetizers and side dishes are as important as main meals and add flair to every table. Though easy to prepare, these dishes deserve careful attention to flavor and presentation so your family and guests will enjoy them. What do you think of these small pieces of grilled bread with vegetables? Make them and tell us the result.

Tomato Kamouneh - Bulgur with Tomatoes
Rice and grains
30 minEasy

Tomato Kamouneh - Bulgur with Tomatoes

Tomato kamouneh is a well-known and beloved traditional vegetarian dish in some areas of Lebanon, especially in South Lebanon. The way it is prepared may vary from one woman to another, but its simplicity always makes it a flavorful dish made with the fewest and least expensive ingredients.

Farfihin Pastries (Purslane)
Pastries and baking
30 minEasy

Farfihin Pastries (Purslane)

Spread the flour, roll out the dough, and you’ll feel instantly at ease! This is one of those soothing remedies you can’t go wrong with, and we’re sure this isn’t just true for us :) After this introduction and encouragement, why not make some Farfihin pastries?

Chicken Stroganoff - Video
Mains
30 minEasy

Chicken Stroganoff - Video

Chicken Stroganoff is a delicious recipe. We usually make it with beef, but today we present it to you on video with boneless chicken... Although as its name suggests it is a Russian dish, it has gained growing popularity in our Arabic-speaking countries.