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“Beef Fillet Slices with Vegetables”
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Pistachio Stew with Red Palm Oil
Pistachio and beef stew — an unusual, nourishing African-inspired recipe made with simple, easy-to-find ingredients. Serve with white rice.
Oven-Baked Potato Wedges
Potato wedges — thick potato slices seasoned with herbs, spices, oil and Parmesan, then roasted until golden. A delicious alternative to deep-fried fries.
Shrimp Curry
Shrimp Curry... a very rich recipe with the strong and delicious flavor of curry, perfect with all dishes that incorporate these spices. A dish rich in shrimp and vegetables, served with white rice.
Chocolate-Cream Toast
A playful take on toast: toast slices drizzled with syrup, filled with a cooked cream and melted chocolate. Easy, delicious and impressive.
Chicken Cordon Bleu
An easy recipe to make cordon bleu at home. Cordon bleu consists of flattened, boneless chicken breasts stuffed with smoked turkey slices and cheese.
How to Prepare Thiebou Khaneur, or Red Rice with Chicken
A new recipe from African cuisine, specifically Senegalese. A red rice with chicken and vegetables dish, also called Thiebou Khaneur.
Stuffed Grape Leaves with Meat and Sour Genarek
A detailed homemade recipe for stuffed grape leaves with meat and sour genarek! When grape leaves are cooked with meat and a tangy flavor, with meat slices underneath, it becomes a truly royal dish. Try this method.
Vegetable Stew with Meat
A practical and easy homemade vegetable stew... Serve it with fluffy rice, of course! You can also add any vegetables you like to the recipe.
Fried Apple Crepes
Fried apple crepes — delicious and quick to make. Great for breakfast or dessert: crispy apple slices coated in soft crepe batter. Don't forget a dusting of powdered sugar on top.
Spanish Omelette (Tortilla)
Spanish omelette — packed with vegetables and easy to make. Omelettes are ideal for breakfast and should be eaten immediately after cooking. Here’s a tasty recipe.
Veal Stroganoff with Pasta
Veal Stroganoff — very tasty, easy and quick. Choose tender veal slices for best results. Serve with cooked pasta.
Shahbayyah Roast (Tied Roast)
Shahbayyah roast — a hearty American-style roast that’s become very popular. You can cook it in a regular pot, but a pressure cooker makes the meat tender in less time. Serve with vegetables and the gravy; full method below.
Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.
How to Make Fried Rice
Fried rice is a globally known dish, though especially famous in African cuisine. It can be served alongside fried chicken or fried fish fillets, as desired.
How to Make Pumpkin Soup
Pumpkin soup is one of those light and easy soups. You do need to add other vegetables to the pumpkin to balance its flavor and sweetness. Enjoy this delicious recipe!
How to Make Shahbaya Roast
A successful, easy, and delicious homemade roast recipe — a new addition to our roast beef (shahbaya) collection. A real show-stopper!
How to Make 'Fake' Chicken Thighs
The thighs in the picture aren't real—the filling is chicken, vegetables and potato wrapped in puff pastry, then coated with egg and breadcrumbs and fried. A distinctive recipe!
Vegetable Rice (Rice with Vegetables)
A practical and popular recipe. Serve as a main dish or alongside chicken, kebabs or other meats. The recipe includes detailed tips.