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“Za'atar Bread Stuffed with Cheese”
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Cheesecake with Ashta (Clotted Cream)
Cheesecake with ashta — why not try it yourself and tell us what you think? A delicious recipe that won’t take much time. Just be sure to let it cool and set well before serving.
Stuffed Grape Leaves with Olive Oil
Stuffed grape leaves with olive oil in a very delicious recipe... It is important to cook the grape leaves over low heat for as long as needed to get tender leaves that melt in your mouth! Enjoy.
Stuffed Eggplant and Zucchini with Lamb Ribs
Stuffed eggplant and zucchini with rich, flavorful lamb ribs — an authentic home-style recipe. The vegetables are cooked in tomato sauce and the lamb's cooking broth for a deeply savory taste. Try this special recipe.
Milk Samoon Bread
A successful homemade samoon bread recipe every time! One of the best types of crusty bread, perfect served with all kinds of yogurt and cheese... and wonderful with butter and jam.
Zanoud al-Sitt with Custard (Nansi Mousa Version)
Zanoud al-Sitt with custard, a variant from Nansi Mousa’s feature on Shou Taabkheen Today.
Stuffed Zucchini and Grape Leaves with Lamb
Stuffed zucchini and grape leaves with lamb — a classic Arab mahshi recipe that almost every home cook knows, each with her own touch. Here’s a new version we add to our long list of stuffed-vegetable recipes.
Stuffed Zucchini with Red Sauce
Stuffed zucchini is one of those beloved dishes that is light, tasty, and easy to enjoy! For this recipe, it is best to choose small zucchini. So good.
Italian Focaccia Bread
Focaccia is one of the most delicious Italian breads — loved for its ease and flavor. Serve it for breakfast with any kind of cheese, or alongside any meal during the day.
Small Homemade Bread
A wonderful method for making small homemade bread. Prepare this bread to serve elegantly with a variety of salads, appetizers, or small meals.
How Do We Make the Tastiest Manakish Dough?
The tastiest, easiest tried-and-tested dough for making manakish at home. You can prepare this perfect dough and choose the filling you like, whether zaatar, cheese, kishk, vegetables, or all of them for a varied and hearty breakfast.
Authentic French Brioche Bread
French brioche bread with a clearly written, tested recipe... Follow the measurements and method to make the most successful authentic brioche!
How to Make Green Thyme Bread
How to make green thyme bread! A very delicious recipe with an aroma that will fill the whole house! Try it and include it in the kids' school lunchbox—they'll love it!
How to Make Madlouqa with Toasted Bread
An ultra-easy recipe for making madlouqa with toasted bread. Try this simple method to achieve the tastiest, easiest madlouqa.
Cheesecake Recipe
An easy and distinctive cheesecake recipe. Even though it takes some chilling time in the fridge, it is simple to make and approachable for anyone.
Green Tortilla Bread
A great green tortilla bread recipe, perfect for fajitas or tacos. The green color comes from spinach—use spinach juice or pureed spinach for the dough.
Three Breads from One Dough
Homemade bread is irresistible. This single dough can be shaped to make French rolls, toast loaf, or hamburger buns—only the shaping differs.
Indian Puri (Fried Bread) with Korma Sauce
Puri — a popular Indian fried bread. Traditionally served with grilled spiced chicken, it’s also delicious with dairy, cheeses, or other dishes. This recipe includes an Indian korma sauce to serve alongside.
Wild Thyme and Olive Bread
Homemade thyme and olive bread with a simple, tested method. You’ll love this recipe because all ingredients are readily available and it doesn’t require a tricky filling or long prep time—just let it rest a bit before baking.