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“Chocolate Syrup (Dip-able Chocolate Sauce)”
Zesta Library
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Date Fingers
Sesame-topped date fingers — a classic, crisp homemade pastry. This recipe gives detailed, reliable steps so you can enjoy them with coffee.
Cake with Cream and Jam Filling
A cake filled with cream and jam — very special because it's easy and the result tastes better than store-bought. The combination of jam and cream gives the cake an unbeatable flavor. Try it and tell us what you think.
Spanish Omelette (Tortilla)
Spanish omelette — packed with vegetables and easy to make. Omelettes are ideal for breakfast and should be eaten immediately after cooking. Here’s a tasty recipe.
Shahbayyah Roast (Tied Roast)
Shahbayyah roast — a hearty American-style roast that’s become very popular. You can cook it in a regular pot, but a pressure cooker makes the meat tender in less time. Serve with vegetables and the gravy; full method below.
Homemade Petit Four Cookies
Petit four — a delicious French-style cookie. Decorate with jam or chocolate to add the finishing touch to these light, crisp cookies kids love. Try this easy method.
Cheese Kunafa
Cheese kunafa — a beloved Arabic dessert often served for breakfast. Serve with syrup (attar) or with kunafa pastry and syrup, according to preference.
How to Make Tabbouleh
Tabbouleh is one of the most delicious salads that graces any table and tops the list of Lebanese appetizers and salads. Some love to add pomegranate molasses, while others prefer to stick to lemon. Either way, everyone who tastes it will love it :)
How to Make Green Bean Stew
Green bean stew is delicious, healthy, and flavorful, especially since green beans are in season and readily available now. This green bean stew is cooked with meat and served with vermicelli rice.
Upside-Down Zucchini with Oil
Upside-down zucchini, or zucchini with oil, or fried zucchini... This recipe is simple, but delicious. It is especially good eaten with bread and vegetables, particularly dried or green onions and radishes. It makes a lovely appetizer, and it is an excellent vegetarian and healthy dish.
How to Make Lamb Filet
Lamb filet is an elegant dish that makes any table look special without much effort. Here is a simple lamb filet recipe with guaranteed results.
How to Make the Best French Macarons
Macarons have simple ingredients but require precision. Try this recipe to master macarons, and once you succeed you can experiment with flavors beyond chocolate.
Gazelle Eye Halva
Gazelle Eye Halva is a popular dessert with a wonderful, unforgettable flavor. Try this homemade recipe for Gazelle Eye Halva and it will become one of your favorites.
Magic Cake with Cheese, Egg-Free
A wonderful recipe for making magic cake with cream cheese, without eggs. You can adjust the amount of syrup poured over the cake to suit your preferred level of sweetness.
Falafel Mix Method
Why buy pre-made falafel when you can make it at home? This recipe is very easy to follow, clear, and doable with kitchen staples.
Fake Orange Blossom Jam
A very practical alternative to orange blossom jam, this time made with easily available orange peels. Try this recipe to use the peels as a garnish for all kinds of Oriental desserts.
Brownie Cake
An easy, chocolatey brownie-style cake that comes together quickly and pleases chocolate lovers. It’s pantry-friendly and great for a quick dessert.
Easy Cookie Recipe
Easy cookies with a detailed, step-by-step method for the best chocolate chip cookies! The kids will love them.
Cinnamon Rolls, or Cinnamon Buns
Homemade cinnamon rolls with a simple, clear, and reliable recipe... Try them now because this dessert is truly not to be missed! Even better with a cup of tea :)

















