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“How to Make Fried Fish with Rice and Tajine”
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How to Make Beef Shawarma Sandwiches
Shawarma sandwiches, especially beef shawarma, are a great family recipe for a balanced lunch with all the essential nutrients. Make this beef shawarma recipe at home and you won’t need to buy ready-made shawarma anymore.
How to Make Date Cookies - With Photos
A wonderful, easy, and very practical recipe for making date cookies at home! Prepare this recipe for your guests or for your kids to take to school, and you'll find it delicious and quick to make.
How to Make Chicken Shish Taouk
How to make chicken shish taouk with an easy, delicious homemade recipe. Making it at home will save you from buying ready-made shish taouk chicken from the market. Try this homemade recipe and you will definitely love it!
Grilled Fish with Basil
Grilled fish with basil, written clearly and in detail... Many people ask for a delicious and easy fish recipe, so here it is!
How to Make Delicious Eggplant Fatteh
Eggplant fatteh... a dish that is simple and rich at the same time. Here is how to prepare this very, very delicious eggplant fatteh. No need for too much description, as the picture says more than 1,000 words! Try it, and you will definitely make it again... Enjoy!
Chicken Breasts Stuffed with Basil and Tomatoes
An easy, very delicious, and unconventional recipe for preparing chicken breasts with basil and tomatoes. The chicken can be served from the oven alongside roasted potatoes or rice, as desired.
Shish Barak Without Meat
Ingredients: 2 dried onions, finely chopped; black pepper; salt; 1 cup coarse white bulgur; 1/2 cup water; fried pine nuts; 1 kilo yogurt; 2 tablespoons starch; 1 cup water to dissolve the starch. Method: Soak the bulgur with a little water and leave it damp or soaked for about 20 minutes. Finely chop the onion...
Filet Fish Sayadiyah
Easy filet fish sayadiyah with very few additions. It relies on the flavor of browned onions and fish oil, so the rice absorbs their essence and develops a delicious taste.
How to Make the Tastiest Emirati Luqaimat
How to make the tastiest Emirati luqaimat with cardamom and saffron! Luqaimat are similar to the well-known awama, but without eggs and with a pinch of turmeric or yellow spice for color.
Fillet Fish Sayadiyah
A simple and delicious fish sayadiyah recipe... easy because it’s made with fillet fish, and flavorful thanks to turmeric and fried onions. Check out the details now!
Crispy Cauliflower
Fried cauliflower is very popular... but have you tried it crispy? Here is the delicious, light Crispy Cauliflower recipe that will make you crave fried cauliflower even more!!!
Easy Pan-Fried Manakish Recipe
An easy and quick pan-fried manakish recipe for a delicious breakfast or a light dinner with a cup of tea. One of the most wonderful pastry recipes—give it a try!
How to Make Shamwah Cake
How to make Shamwah cake — a wonderful, easy recipe for every home. Follow the preparation steps to get a tasty, well-presented cake!
Almond Halawa (Almond Croissants)
Almond halawa or almond croissants are a wonderful recipe in both appearance and taste! Try this detailed start-to-finish recipe including how to make marzipan dough — a perfect special treat for your celebrations.
How to Make Mini Tagine
Tagine is a rich, delicious, and healthy dish. This meal, made with mixed vegetables with pieces of meat and chickpeas, enriches your table and satisfies your craving for a complete and nourishing meal for your family. Learn the Mini Tagine recipe and serve it with rice!! Bon appétit.
How to Make Chocolate Cupcakes
Chocolate cupcakes... an easy recipe for cocoa-flavored cupcakes decorated with chocolate. Children will surely be delighted by this delicious, quick-to-make treat.
How to Make Maamoul Mad with Ashta
Maamoul mad with ashta is one of the most requested recipes in the Shou Tabkhin El Yom collection. There are many ways to make maamoul mad with ashta, and this is one of them, explained in a simple way.
How to Make Muhallabia Cheesecake
A wonderful recipe that combines the delicious, popular cheesecake with the widely loved muhallabia. You can make the cheesecake with a biscuit-and-butter layer or prepare a special base, detailed in the recipe below.