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“How to Make Authentic Kibbeh with Yogurt”
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Kibbeh in Yogurt (Kibbeh bil-Laban)
Kibbeh in yogurt is one of the most delicious yogurt-based recipes. If the kibbeh discs are prepared in advance, this dish won’t take much time to finish!
Kibbeh in a Tray
Kibbeh in a tray is one of the tastiest and easiest kibbeh recipes. It takes less time to prepare than making individual patties, and we recommend serving it with any kind of lentil soup.
How to Make Kibbeh Nayyeh
Kibbeh nayyeh is one of the finest Lebanese dishes, and when it is placed on the table, no other dish can compare. Here is this wonderful recipe to introduce you to the secrets of this famous Lebanese specialty.
Yogurt Fatteh with Minced Meat
Yogurt fatteh with minced meat and nuts is one of the most elegant dishes you can serve for breakfast or even lunch... it should be served immediately after preparing!
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Yogurt Fatteh
Fatteh is a Lebanese dish commonly eaten for breakfast. Each region has its own method; some prefer it lighter and meatless, while others like it with meat.
How to Make the Easiest and Tastiest Beef Shawarma
Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.
How to Make Crepes at Home
An easy and very delicious way to make crepes at home. Prepare crepes as an unusual breakfast for your children, and they will be very happy.
How to Make Mashatih
How to make mashatih — these tasty pastries popular during Ramadan. An easy, tried-and-true homemade recipe.
How to Make Swiss Chard with Black-Eyed Peas
Swiss chard with black-eyed peas... a very healthy and nutritious vegetarian recipe. It won't take much time to prepare if the black-eyed peas are ready. Here's how to make this delicious dish... Serve it with a squeeze of lemon to complete the flavor.
How to Make Stuffed Grape Leaves with Meat
Stuffed grape leaves with meat is one of Lebanon’s finest and most delicious dishes. Learn the steps to make it and enjoy this wonderfully flavorful dish.
Malseh, Farakeh, and Kibbeh
Kibbeh nayyeh is one of the most famous dishes in Lebanese cuisine. This recipe combines the method for preparing kibbeh nayyeh with the method for preparing farakeh, along with fresh kamouneh scented with the flavors of the most delicious spices.
How to Make Beef Shawarma Sandwiches
Shawarma sandwiches, especially beef shawarma, are a great family recipe for a balanced lunch with all the essential nutrients. Make this beef shawarma recipe at home and you won’t need to buy ready-made shawarma anymore.
How to Make Date Cookies - With Photos
A wonderful, easy, and very practical recipe for making date cookies at home! Prepare this recipe for your guests or for your kids to take to school, and you'll find it delicious and quick to make.
How to Make Chicken Shish Taouk
How to make chicken shish taouk with an easy, delicious homemade recipe. Making it at home will save you from buying ready-made shish taouk chicken from the market. Try this homemade recipe and you will definitely love it!
How to Make Delicious Eggplant Fatteh
Eggplant fatteh... a dish that is simple and rich at the same time. Here is how to prepare this very, very delicious eggplant fatteh. No need for too much description, as the picture says more than 1,000 words! Try it, and you will definitely make it again... Enjoy!
How to Make Rice with Chicken and Saffron
A very delicious recipe for saffron rice with chicken. Serve this saffron rice and chicken dish with green salad and yogurt for a satisfying, well-rounded meal.
Tripoli-Style Grilled Kibbeh
Grilled kibbeh with meat and lamb fat, made the way people in Tripoli in northern Lebanon prepare it. A special, delicious recipe fit for kings.