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Beef Maqluba with Vegetables

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How to Make Hummus with Tahini
Salads and appetizers
50 minEasy

How to Make Hummus with Tahini

Hummus with tahini is one of the tastiest Lebanese appetizers. It’s delicious with grilled meat or beef shawarma—don’t forget to drizzle olive oil on top before serving!

Herb-Grilled Chicken Breasts
Mains
50 minEasy

Herb-Grilled Chicken Breasts

Herb-grilled chicken breasts — a practical, healthy, and flavorful home-style recipe. Serve with vegetables, rice, or salad. Marinate the chicken long enough in the seasoning for the best taste.

Potato Salad with Za'atar
Salads and appetizers
50 minEasy

Potato Salad with Za'atar

A light, healthy, and flavorful vegetarian potato salad made with boiled potatoes, chopped vegetables, za'atar and a lemon–olive oil dressing.

Yellow Lentil Soup
Soups and stews
50 minEasy

Yellow Lentil Soup

Yellow lentil soup — a popular, light, and delicious soup that's quick to prepare. This version adds vegetables and finishes with cumin and a squeeze of lemon for great flavor.

Lentil Soup with Tomatoes
Soups and stews
50 minEasy

Lentil Soup with Tomatoes

A very easy, flavorful lentil soup with tomatoes and vegetables. Soups of all kinds are very healthy and especially good in cold weather or when you have a cold.

How to Make Hummus Masbaha
Breakfast and brunch
55 minEasy

How to Make Hummus Masbaha

Hummus masbaha is a very easy recipe, especially suitable for breakfast! It tastes delicious with pickles and fresh vegetables, and it is not complete without olive oil on top.

How to Make Homemade Burger Buns
Mains
55 minEasy

How to Make Homemade Burger Buns

Homemade burger buns with a tried-and-tested recipe! These buns are more economical than store-bought ones, and their taste is just like bakery buns. Try them with beef or chicken burgers.

Cheesy Baked Potatoes
Salads and appetizers
55 minEasy

Cheesy Baked Potatoes

Cheesy baked potatoes are made in two steps: first boil and mash the potatoes — the rest is in the recipe. An easy, delicious side to serve with beef and chicken dishes.

Curried Chicken Stew
Soups and stews
55 minEasy

Curried Chicken Stew

Curried chicken stew — a tasty, easy, and practical recipe, perfect for busy home cooks. Vegetables and chicken flavored with curry, served alongside rice for a complete family meal.

Yellow Lentil Soup
Soups and stews
55 minEasy

Yellow Lentil Soup

A delicious and nutritious yellow lentil soup that’s quick to make. Add the vegetables — celery, leek and carrot — for extra flavor.

Lebanese Burghul and Vegetable Mafroukeh
Rice and grains
55 minEasy

Lebanese Burghul and Vegetable Mafroukeh

Mafroukeh... a popular dish famous among the people of South Lebanon. It uses the same vegetables as Tabbouleh and burghul. It's eaten with lettuce, cabbage, or grape leaves. A tip: try it!

Special Quinoa Salad
Salads and appetizers
60 minEasy

Special Quinoa Salad

A special homemade quinoa salad that is very rich! Preparing quinoa is very easy, and you can add any vegetables you like after the quinoa has cooled so the vegetables do not wilt

Pasta Salad (Macaroni Salad)
Salads and appetizers
60 minEasy

Pasta Salad (Macaroni Salad)

A tasty pasta salad — an easy, filling recipe that can be served on its own. Add the vegetables you like; it can be a clever way to get kids to eat more veg.

Fattoush Salad
Salads and appetizers
75 minEasy

Fattoush Salad

Fattoush — a mix of fresh vegetables served with a tangy dressing and toasted or fried flatbread. A delicious side dish that’s especially healthy when served with toasted bread.