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Easy Chocolate Balls

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How to Make Chocolate Basbousa
Desserts
30 minEasy

How to Make Chocolate Basbousa

Chocolate basbousa made with an easy recipe... Where are the chocolate lovers? You’ll surely enjoy its delicious flavor and soft texture, and it’s perfect for kids and for serving guests.

Easy Pickled Maqti
Preserves and pickles
30 minEasy

Easy Pickled Maqti

Pickled maqti is one of the tastiest pickles, served with falafel and shawarma sandwiches or as desired. It is similar to pickled cucumbers and just as delicious.

Vanilla and Chocolate Ice Cream
Desserts
30 minEasy

Vanilla and Chocolate Ice Cream

Vanilla and chocolate ice cream in just two steps. This ice cream is absolutely foolproof and super easy! Click the image now to get the recipe and don’t miss it!

Easy Homemade Fatteh with Yogurt
Mains
30 minEasy

Easy Homemade Fatteh with Yogurt

Fatteh with yogurt, a special and delicious homemade recipe... One of the essential rules of fatteh is to drizzle a good amount of melted butter over the top! Enjoy.

Easy Greek Salad
Salads and appetizers
30 minEasy

Easy Greek Salad

Greek salad — one of the simplest and tastiest hearty salads. Serve it alongside any main course or enjoy it as a light dinner.

White Chocolate Filled with Strawberry Jam and Coconut
Preserves and pickles
30 minEasy

White Chocolate Filled with Strawberry Jam and Coconut

White chocolate filled with strawberry jam and coconut — a recipe you can make and serve to guests on happy occasions. An easy homemade recipe and certainly cheaper than store‑bought.

Colorful Raffaello Balls
Desserts
30 minEasy

Colorful Raffaello Balls

Colorful Raffaello balls — a delicious and popular Italian sweet. Very easy recipe. Perfect to make and enjoy with kids and guests.

Cream and Chocolate Ice Cream
Desserts
30 minEasy

Cream and Chocolate Ice Cream

Cream-and-chocolate ice cream is an easy, very delicious recipe to try at home. A tested home recipe that will make you want to make ice cream every time.

How to Make Chocolate Mousse
Desserts
30 minEasy

How to Make Chocolate Mousse

A super easy chocolate mousse recipe! For all chocolate lovers: this chocolate mousse recipe is about to become your favorite!

Easy Date Cake Recipe
Desserts
30 minEasy

Easy Date Cake Recipe

A wonderful recipe for date cake with toffee sauce. A very delicious and tried-and-tested recipe.

Raffaello Balls
Desserts
30 minEasy

Raffaello Balls

Raffaello is one of those delicious, much-loved chocolates that are easy to make at home with just a few ingredients... and this recipe is proof of that :)

Easy Beef Shawarma Recipe
Mains
35 minEasy

Easy Beef Shawarma Recipe

Beef shawarma is one of the tastiest Arabic recipes, served as a popular Arabic fast-food sandwich in pita bread... who loves it?

Easy Nutella Cookies
Desserts
35 minEasy

Easy Nutella Cookies

Nutella cookies made with just 4 ingredients and in a record time of no more than 10 minutes! A wonderful, tested homemade recipe that your kids will love and keep asking for.

Honeycomb Chocolate Buns
Desserts
35 minEasy

Honeycomb Chocolate Buns

Honeycomb (beehive) chocolate buns — a delightful pastry shaped like a honeycomb. Fill the dough balls with chocolate, cheese or za'atar and arrange in a pan for a tasty treat or breakfast.

Easy Custard Recipe
Desserts
35 minEasy

Easy Custard Recipe

A simple, creamy custard dessert that’s quick to prepare and great chilled.

How to Make Chocolate Ganache Sauce
Sauces and dips
35 minEasy

How to Make Chocolate Ganache Sauce

A reliable, tested method for making a luscious chocolate ganache sauce that’s easy and incredibly tasty. Use ganache to glaze desserts, cakes, or tarts.

Easy Rice Soup
Rice and grains
40 minEasy

Easy Rice Soup

Rice soup is one of the easiest and simplest soups :) It can be served with all kinds of dishes and will be very well received because it is light. Give it a try.

Easy Meshabek (Fried Sweet Ribbons)
Desserts
40 minEasy

Easy Meshabek (Fried Sweet Ribbons)

Meshabek — a simple homemade sweet made from a fermented batter, deep-fried and soaked in syrup. Important steps: allow the batter to ferment well and stir before shaping and frying.