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“How to Make Red Pepper Paprika”
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Mafroukeh
Mafroukeh is one of the classic, popular traditional desserts. There are many ways to prepare it, and every home cook has her own special touch that makes mafroukeh an irresistible dish.
Basbousa Cake with Ashta
Basbousa Cake with Ashta! Beautiful in both appearance and taste. This recipe may require a bit of precision and patience to prepare, but when we have the time to make a special dish that delights those around us, why not?
Chocolate Muffins
A wonderful chocolate muffin recipe, not only easy to make but also appealing in its decorating and serving style.
Lemon Tart - Video
Lemon tart in an easy recipe we prepared for you on video. Try the recipe and let us know what you think in the comments.
Tart Dessert
Tarts of all kinds are delicious desserts that can be prepared and served for many different occasions.
Ashta with Fresh Fruits
Ashta (cream) is a staple for many desserts, and every homemaker has her own tested method. Try this recipe, which can be enjoyed with honey and fresh fruit.
Apricot Leather Muhallabia
Muhallabia is a well-known, easy-to-make dessert, but the way this recipe is served and combined with qamar al-din is something new! Try it and let us know what you think.
Ghraibeh Cookies
A classic and beloved Eastern dessert. This recipe makes ghraibeh surprisingly easy and quick—not as hard as you may think. Give it a try and share your thoughts in the comments.
Baba Rom
Baba Rom is a well-known, beloved dessert. What makes this version special is that it is alcohol-free, which is typically associated with this dessert, as the name suggests. The recipe requires time because it unfolds over multiple steps, but in the end you’ll have a wonderful flavor.
Potato and Egg Mafroukeh
Potato and egg mafroukeh is a super easy recipe that can be served for breakfast, lunch, or dinner. If you get hungry and are not prepared, this dish will do the job.
How to Make Tabbouleh
Tabbouleh is one of the most delicious Lebanese salads and is almost an ambassador of Lebanese cuisine to the world because of its wide popularity. Some people like it with pomegranate molasses, while others prefer it with lemon juice only. And you? How do you like tabbouleh?
Easy Homemade Donuts
Donuts are one of the most famous American desserts. Here is an easy way to make them, and of course you can add the frosting or topping of your choice.
How to Make Hummus Masbaha
Hummus masbaha is a very easy recipe, especially suitable for breakfast! It tastes delicious with pickles and fresh vegetables, and it is not complete without olive oil on top.
How to Make Béchamel Sauce
Béchamel sauce, or milk white sauce, is used in so many Italian recipes. Here are all the details—so easy!
Sfoof with Orange Juice
Sfoof with orange juice is an easy recipe with just a few ingredients! We’ve all made sfoof with milk or water before, but have you tried it with orange?
Kammouna, or Kibbeh Spice Mix
Kammouna is used in a huge number of Lebanese dishes. You can’t make fareeka, tomato kammouna, or kibbeh in any of its forms without this fragrant spice mix that fills the whole house with its wonderful aroma. Learn how to make it now.
How to Grill Frozen Shrimp
Shrimp is delicious however it's prepared — especially grilled. Here’s an easy method for grilling frozen shrimp on a griddle or grill; you can cook fresh shrimp the same way. Enjoy!
Eggs and Potatoes Recipe
Eggs and potatoes — for breakfast, lunch, or dinner. A simple, delicious, low-cost dish and the quickest thing to make when hunger hits!