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“How to Make Tahini Halva, Step by Step with Photos”
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How to Make Fattoush
Fattoush is one of the most delicious salads in Lebanese cuisine! It is especially tasty with pomegranate molasses, and what sets it apart from other salads is that it is served with fried or toasted bread.
Safouf
Safouf is one of the easiest Arabic sweets to make! Whenever I think of dessert, I first think of making safouf. Some people like to decorate it with sesame seeds or nuts, and it can also be left plain.
Eggless Chocolate Cake Without Fat and Without Oven
Chocolate cake made on the stovetop and without any fats or eggs... what do you think? A special, economical recipe, and definitely delicious :) You must try it.
Zucchini with Coriander and Garlic
Zucchini with coriander, garlic, and lemon is definitely one of the tastiest vegetarian recipes and so easy to make! An inexpensive and very delicious dish we highly recommend trying.
Fake Aleppo Pistachio for Dessert Decoration
Fake pistachio is a clever Aleppo pistachio substitute! A smart idea that saves you from expensive nuts for decorating desserts. In just a few steps, peanuts can be turned into crushed green pistachio!
Authentic Ramadan Maamoul Bread
Ramadan maamoul, or authentic Syrian maamoul, made the traditional way in a tried-and-true, delicious recipe! Your family will love this recipe, which can be served as a dessert or a light snack, and during Ramadan it can make the most delicious suhoor!
Coriander Kabab Tray Bake
An easy, practical homemade kabab recipe... You don’t have to grill kabab over charcoal or prepare it in the traditional way with potatoes; you can make it this delicious way instead.
Healthy Oat Biscuits
Healthy oat biscuits in a lovely, light recipe! You can make a batch of these biscuits and serve them to your guests, or pack them in your children’s school lunchbox instead of sweets and candy.
Aish el Saraya with Toast Bread
Aish el Saraya with toast bread is an easy and delicious dessert every homemaker should learn to make. Learn the method now and serve it in a large Pyrex dish or as individual portions.
Creamy Pasta Casserole
Creamy pasta is a super-tasty, practical French-style dish. You can add cheese and chicken or leave it vegetarian — either way it makes a rich, satisfying meal.
Spicy Potatoes with Cilantro and Garlic
Spicy potatoes are one of the tastiest hot appetizers — delicious with a squeeze of lemon. The hotter you make it, the better. Tip: try it — it’s easy!
Mafroukah Dough Method
Mafroukah dough: a detailed homemade recipe. The recipe includes a link to make homemade qareesheh (strained cream) as well. Enjoy Mafroukah anytime — bon appétit.
How to Make Tabbouleh
Authentic Lebanese tabbouleh. Eat it wrapped in cabbage or lettuce leaves or with a spoon — it’s perfect with fries and all kinds of grilled meats.
Delicious Ka'ak al-Abbas
Delicious Ka'ak al-Abbas — a tasty, easy recipe. Follow the simple steps to get the best ka'ak!
Dough for All Pastries
A versatile dough for all pastries and uses — a very successful, reliable recipe. If you want to make pizza, pies, or manaqish, you'll need this recipe.
Semolina and Coconut Harissa (Basbousa)
Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)
Shrimp and Avocado Canapés
Shrimp canapés with avocado sauce — a very easy, elegant recipe perfect for casual gatherings or the most lavish dinners. Make these tasty appetizers with almost no time or effort.
How to Make Chicken Escalope (Schnitzel)
Chicken escalope (schnitzel) — a tasty, easy, reliable homemade recipe. Escalope is a practical dish suitable for a busy working woman and can be frozen for later use. What do you think? :)