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“Cold Nescafe Cake”
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Kousa with Bulgur
Kousa with bulgur — a light, healthy vegetarian village-style recipe from southern Lebanon. Delicious in summer; light on the stomach and can be served cold or warm.
Green Lime Mahalabia
Green lime mahalabia — no limits to creativity in the kitchen. An easy, delicious, innovative dessert, super refreshing, especially served very cold.
How to Make Toffee Sauce
Toffee is used in many dessert recipes and cake decorations. It’s based on caramelized sugar, butter, milk, and cream. Here’s a simple, guaranteed homemade toffee sauce recipe.
How to Make Fried Ozi
Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!
How to Make Dry Moroccan Couscous
Dry Moroccan couscous in a delicious, well-balanced recipe... This dish is easy, light, and serves about 4 to 6 people. We prefer making couscous in cold weather — and you?
Healthy Eggplant Maghmour or Moussaka
Eggplant maghmour, or moussaka, made with an easy recipe. This is one of the tastiest eggplant dishes and a perfect summer meal because it is served cold from the fridge and eaten with bread.
Maqroun (Zainab’s Fingers)
Maqroun, or Zainab’s fingers, is one of the most delicious Arabic sweets and can be made at home with ease. Use the syrup cold to get crisp pieces.
Coffee Dessert Layers
Coffee dessert layers made with 3 smooth, harmonious layers. Delicious, truly wonderful, and sure to delight anyone who loves the taste of Nescafe coffee. Best served chilled.
How to Make Baba au Rhum
Baba au Rhum made at home couldn’t be easier! This dessert is one of the most famous French cakes. Making it at home is guaranteed with this recipe, so give it a try.
Layali Lubnan Dessert
Layali Lubnan dessert made with a delicious homemade recipe. This dessert is one of the easiest you can make, and it is refreshing because it is served cold and is quite affordable.
Boiled Potato Salad with Vegetables
A simple homemade boiled potato salad that is very tasty. It can be served cold and is delicious with boiled eggs!
Shakriyah with Rice
Shakriyah served with fluffy rice — a practical, easy and nourishing yogurt-and-meat dish suitable for cold or warm weather and the whole family. One of the tastiest yogurt recipes.
Semolina and Coconut Harissa (Basbousa)
Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)
How to Make Suksieh Dessert
Suksieh dessert — similar to an easy layered cake: layers of biscuits and chocolate pudding. Top with desiccated coconut and your choice of nuts. Delicious and quick to make :)
Arabic Safuf Cake (Light Semolina Cake)
Safuf is a light, popular Arabic sweet that’s easy to prepare. Brushing the top with syrup gives it the required shine and softness.
Kibbeh in Yogurt
Kibbeh in yogurt — a classic Levantine dish made with yogurt. It takes some time and effort but is an elegant, satisfying dish served hot or cold.
Shish Barak with Yogurt
Shish Barak with yogurt is a beloved Lebanese dish. Here is a clear, step-by-step way to prepare it, delicious warm or cold.
How to Make Kunafa with Ashta
An easy, tried-and-tested homemade recipe for kunafa with ashta. Inside the recipe, you’ll find a link to how to prepare the kunafa shreds, as well as the kunafa cake or pastry, for a complete recipe from A to Z.

















