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“Puff Pastry Dessert”
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Chocolate Caramel Dessert
An easy two-layer dessert combining chocolate and caramel. Loved by caramel fans — serve chilled.
Da'oqiya (Pistachio Semolina Dessert)
Da'oqiya, also called pistachio mafrouka, is a rich Lebanese dessert made from semolina dough with pistachios and a layer of cream (qishta). The recipe includes detailed steps for both the semolina layers and the cream fillings.
Cold Cup Dessert
A delicious and easy cold cup dessert. The best part is that it doesn’t require an oven, and although the steps are many, the method is clear and straightforward.
Cheese Dessert
Cheese dessert is one of the recipes most requested on Sho Tabakheen Today. It seems that many women have started wanting to make this recipe at home instead of buying it ready-made, so here is a tried-and-tested homemade recipe for cheese dessert.
Sponge Tart with Pastry Cream and Fruit
A detailed recipe for making a sponge tart with pastry cream and fruit. You can use any seasonal or available fruits to decorate the tart to your liking.
Easy Semolina Dessert
Semolina... a simple homemade dessert made with milk and semolina... we top it with crushed cookies... and serve it cold with syrup. Try it and present it as the best dessert for your kids... they’ll love it!
Namoura Dessert: How to Make Namoura
Namoura is a beloved, easy Arabic dessert. Try this reliable home recipe and you’ll love it.
Pâte à Choux Dessert
Pâte à choux made at home, and it doesn't get better than this. This is a distinctive French dessert that resembles an éclair in ingredients and preparation, though the shaping method is different.
Carrot Dessert with Ashta
Carrot dessert... very delicious. This chilled dessert consists of two layers: one of cooked carrots and one of ashta. Here is the authentic way to make it, and you will definitely love it.
Semolina Kibbeh Dessert with Cream or Cream Cheese Filling
Semolina kibbeh is a sweet unlike any other. We recommend making it to impress your family and guests. It can be filled with cream or cream cheese, as you like.
Suwar Al-Sitt Dessert
Suwar Al-Sitt is a distinctive dessert in both shape and taste! A tried-and-true recipe that doesn’t require many ingredients or much time, but it does need some precision to execute.
How to Make Baklava Dough
This easy, tried-and-true baklava dough is suitable for most desserts that call for thin, layered pastry. You can use it to make kulaj, Zenoud el-Sit, or even shaibiyat.
How Do You Make the Easiest Cheese Dessert?
Cheese dessert is a beloved traditional recipe enjoyed year-round, and it has a special place on the Ramadan sweets table. Enjoy making this easy, tested homemade version.
How to Make Cheese Dessert with Curd Cream
A wonderful and very delicious cheese dessert recipe. Try making this cheese dessert and adjust the amount of syrup to reach the sweetness level you prefer.
Pastry and Sambousek Dough
The perfect dough for pastries and sambousek, or even shish barak! This is not just talk—this is a tried-and-tested recipe, and the photos speak for themselves...
Pancake Sushi Dessert
Pancake 'sushi' — a playful, easy dessert: thin pancakes wrapped around a banana, sliced to look like sushi. Top with cream, honey or chocolate sauce.
King's Soil Dessert
Have you heard of King's Soil? :) Here is this chilled dessert made of several layers of biscuits and cream with jelly... A delicious and truly refreshing recipe. Give it a try and leave your comments — your opinion matters to us!
How to Make Marzipan Dessert - Video
Marzipan, also known as marsaban or marzaban, is a recipe that goes by different names such as luzina or almond paste. It is a very tasty, elegant sweet that is perfect for special occasions.