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“Sausage and Mozzarella Pastries”
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How to Make Mashatih
How to make mashatih — these tasty pastries popular during Ramadan. An easy, tried-and-true homemade recipe.
Halawet el-Jibn (Sweet Cheese) with Mozzarella
Halawet el-jibn with mozzarella — a much-loved sweet that’s easier to make than you think. The recipe also includes an easy method to make qreeshah (curd) at home.
Meat on Dough (Lahm bi Ajeen)
Lahm bi Ajeen — one of the tastiest pastries, typically served with yogurt or ayran and a squeeze of lemon. Here’s a detailed method to make it at home.
Hareesa with Cream and Mozzarella
A wonderful hareesa made with cream, this time with mozzarella cheese. Try this special and new version of hareesa with cream and cheese and you’re sure to love it.
Spiral Sfihah
Spiral sfihah is one of the most creative recipes for the tastiest pastries!
Sambousek Stuffed with Beef
Sambousek stuffed with beef is one of the tastiest pastries and a delicious appetizer to serve with soups and fattoush. You can use this dough and fill it with meat, vegetables, or cheese. Enjoy!
Homemade Sausage Meat
We consistently emphasize the importance of making a variety of foods at home because they are cleaner, tastier, and healthier. This easy homemade sausage meat recipe will save you from many processed ingredients and a lot of money, and we highly recommend giving it a try.
Chicken Burger with Mozzarella Slices
Chicken burger with fried mozzarella slices and a wonderful, delicious sauce... a recipe that is nothing short of perfect and professionally made. Better than the most famous restaurants. We recommend you try it, you'll surely love it.
Crispy Samosa Dough
Crispy samosa dough for the tastiest pastries, and you can use any filling you like, whether meat or vegetables! Try this samosa dough and you will definitely love it!
Chocolate Honeycomb Bread
Chocolate-filled honeycomb bread... Who loves honeycomb bread in all its varieties? It is one of the tastiest and prettiest pastries too. Try our special recipe.
Safiha (Baalbek-Style Sfiha)
Baalbek-style safiha (sfiha) is one of the most delicious pastries and it has its secrets! Click the links to learn all the tips for making authentic Baalbek safiha.
Tahini Lahm Bi Ajin Recipe
There are endless ways to make pastries. Try this lahm bi ajin recipe with tahini for a delicious, savory twist.
How to Make Homemade Mozzarella Cheese
How to make homemade mozzarella cheese in a detailed recipe with photos! With Shou Tabkhin Today recipes, you can now prepare any dish at home using a tried-and-tested method from home cooks and ingredients and tools you already have on hand. Better, cleaner, and definitely cheaper!
How to Make Beef Sambousek
A successful homemade beef sambousek recipe—from the dough to the filling. Use this recipe to make different types of sambousek or savory pastries.
Qawarma and Chickpea Pastries
Qawarma and chickpea pastries — a delicious, worthwhile recipe to try. We highly recommend making qawarma at home and experimenting with this and other recipes. Qawarma is prepared with minced or very finely chopped meat.
Stromboli
Stromboli is one of the well-known pastries in Italian cuisine, especially in Sicily. This easy stromboli recipe will make you love it and want to make it again and again.
Homemade Sausage (Sujuk)
Homemade sujuk — a spiced, flavorful sausage you can make at home to control quality and taste. Delicious served in sandwiches or with flatbread.
Easy Mozzarella Cheese Halva
A very easy recipe for making cheese halva with mozzarella. You can roll the halva into a traditional log or serve it in individual pieces as shown in the photos.