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“Rice with Meat and Nuts”
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How to Make Mafroukeh with Cream
Mafroukeh with cream is a delicious, easy-to-make Arabic dessert. Garnish Mafroukeh as you like with the nuts you prefer.
Carrot and Chickpea Kibbeh
A superb vegetarian version that replaces meat kibbeh with carrot and chickpea kibbeh. The filling features spinach and chickpeas, forming a delicious base.
Grilled Lamb Chops or Cutlets
An easy, quick, and tested recipe for grilled lamb chops or cutlets. It is important not to over-season the meat or grill it for too long, so it keeps its original flavor and does not turn dry and tough.
Tripoli-Style Grilled Kibbeh
Grilled kibbeh with meat and lamb fat, made the way people in Tripoli in northern Lebanon prepare it. A special, delicious recipe fit for kings.
Luxury Maamoul with Walnuts and Dates
Luxury maamoul with walnuts and dates, in a detailed, tried-and-tested recipe that will accompany your sweet occasions and add beauty to your special hospitality!
Stuffed Cabbage
Stuffed cabbage is one of the most delicious stuffed dishes. Its preparation is similar to stuffed grape leaves with meat, with a few small differences. It’s even better if you add pieces of meat.
Spinach Salad with Walnuts and Pomegranate
Spinach salad is one of the tastiest salads. Many of you may have only tried spinach in pies or stews before—try it as a salad: super nutritious and delicious.
How to Make Qamhia (Wheat Pudding with Milk)
Qamhia with milk — a successful, detailed homemade recipe. We recommend learning this one. Some people like to add nuts inside the pudding, others prefer to use them as a decoration.
Lebanese Farakeh (Farakeh/Kibbeh Mix)
How to make Lebanese farakeh — a classic Lebanese dish commonly found on the table. Maintain strict hygiene when preparing raw meat to ensure a safe and delicious result.
Lettuce and Heart-of-Palm (Palmito) Salad
A light, fresh lettuce and heart-of-palm salad — very tasty with steak and with many rice dishes, especially shrimp rice.
Harisa Halva Recipe
Harisa halva is one of the richest Arabic sweets, drenched in syrup. Top it with your favorite nuts and serve it to your family and guests.
Chicken with Vegetables Baked in the Oven
Chicken with vegetables... a mixed baking dish of fresh vegetables alongside pieces of chicken — nothing better. You can serve it with rice on the side. Here is how to prepare this rich meal!
How to Make Eggplant Casserole with Meat
A clear and easy eggplant casserole recipe. Delicious homemade comfort food—try it!
How to Make Mexican Chicken
Mexican cuisine is known for its flavorful, spicy dishes. Try this delicious Mexican-style fried chicken, served with saffron rice for a complete meal.
How to Make Ashta or Qareesha
Qareesha, or ashta, is one of the essential ingredients in many Arabic desserts. But that does not stop you from enjoying qareesha on its own with fresh fruit, nuts, and syrup.
Sayadiyah (Fish with Rice)
Sayadiyah (fish with rice) is a complete dish in look, flavor, and nutrition. A hearty way to enjoy fish with rice.
Pea and Carrot Stew
A delicious homemade pea and carrot stew! You can also add diced potatoes. Serve it with fluffy rice and vermicelli!
Easy Ablama Zucchini in Tomato Sauce
Easy Ablama zucchini is within reach — you won't need to hollow the zucchini, which cuts the prep time in half. Serve this delicious, light dish with rice.