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“Shrimp Pasta with Tomato and Cream Sauce”
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Forenwar Cake
This Forenwar cake recipe walks you through each step for a guaranteed result. Forenwar cake is one of the most delicious cakes, and you can decorate it with cream and the fruits that suit your taste.
Chocolate Ganache Tart
A wonderful chocolate ganache tart recipe! For an elegant treat, try our recipe and you won’t regret it... You can also fill the tart shell to your liking, such as with pastry cream.
Mini Tart with Chocolate Ganache
Mini tarts filled with a delicious chocolate ganache sauce! A detailed recipe we hope inspires you to try it! Don’t miss it.
Chinese Noodles with Chicken and Vegetables
Noodles with chicken and vegetables in a soy-honey sauce — everything you need for a special family dinner! A healthy and satisfying recipe.
Easy Qatayef Batter
A very easy qatayef batter you can make at home — no need to buy premade batter. Full instructions plus a link to make the cream filling.
Orange Cake (No Oil or Butter)
Orange cake without oil or butter — light and delicious. Be sure to add the orange sauce on top for full flavor. A very easy recipe.
Easy Zanoud Al-Sitt
Zanoud Al-Sitt made with filo pastry — very easy and quick. The recipe includes how to make the qashta (clotted cream). Garnish with crushed pistachios or a splash of orange blossom and enjoy fresh.
Kunafa Fingers with Qishta (Cream)
Kunafa fingers with qishta — an elegant, very delicious recipe. This way you can enjoy a small piece without feeling guilty about rich Arabic desserts. Give it a try!
Cake Pops
Cake pops or cake balls with Nutella, whipped cream, or sweetened condensed milk—an easy recipe, perfect for celebrations and especially birthdays.
Warbat (Layered Pastry) Dessert
Warbat — similar to sha'ibiya but filled with walnuts or cream and rolled differently. The dough is the same as sha'ibiya dough.
Eggless Swedish Brioche
Eggless Swedish brioche — an outstanding recipe. These cardamom-flavored buns are heavenly, especially when filled with cream and dusted with powdered sugar.
Roast Beef (Rosto)
Roast beef — an impressive, special dish. It takes time to prepare but the steps are simple. Cook slowly over very low heat to achieve the desired tenderness. Serve with vegetables and sauce.
How to Make Fajitas
Fajitas are one of the most popular fast meals. This easy method makes delicious fajitas with green pepper and corn. Serve with guacamole — see the link in the recipe for the avocado sauce.
How to Prepare Mafrouka
Mafrouka is one of the most delicious Arabic desserts, layered with cream and nuts. It may seem challenging, but it’s actually quite simple—here are steps to make a superb Mafrouka.
stuffed zucchini Kousa Ablama with Yogurt
Delicious stuffed zucchini in a yogurt-based sauce. Serve hot with rice or enjoy cold as a refreshing option.
How to Make Buche de Noel
Buche de Noel cake is a beautiful Christmas and New Year tradition. You can follow this detailed step-by-step recipe for Buche de Noel with Lotus cream to achieve the desired result.
How to Make Lasagna with Ground Beef
Homemade lasagna with a guaranteed delicious flavor. It’s important to let it sit for 1 to 2 hours before baking so the lasagna sheets can absorb the sauce, since they are not pre-cooked.
Asafiri Qatayef (Mini Qatayef)
Asafiri qatayef filled with cream — a light and delicious dessert. You can control the sweetness by adjusting how much syrup you add later.