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Potato Kibbeh Stuffed with Labneh and Walnuts

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How to Make Maamoul
Desserts
100 minExpert

How to Make Maamoul

Can the holiday be sweeter without Maamoul? Maamoul stuffed with dates or pistachios has become the essential companion for all celebrations.

Homemade KFC-Style Chicken
Mains
105 minMedium

Homemade KFC-Style Chicken

A tested homemade KFC-style chicken recipe that's delicious and crispy. The recipe also shows how to make crispy potatoes — enjoy!

Ma'amoul with Flour
Desserts
105 minMedium

Ma'amoul with Flour

Ma'amoul made with regular flour, filled with dates or walnuts. You can also make plain flour ma'amoul discs. Dust walnut ma'amoul with powdered sugar for extra sweetness.

Chicken Supreme
Pasta and noodles
105 minMedium

Chicken Supreme

Chicken Supreme — a popular, easy dish. Lightly seasoned chicken dusted with flour, served with a white sauce, sautéed vegetables and pasta; also works with rice or mashed potatoes.

How to Make Light Banana Cake - Video
Desserts
105 minHard

How to Make Light Banana Cake - Video

Banana nut cake in a light, low-sugar recipe. Enjoy this easy, light banana cake and feel free to add nuts such as raisins and walnuts to taste.

Roast Beef with Pistachios - Illustrated
Festive specials
105 minExpert

Roast Beef with Pistachios - Illustrated

A distinctive method for preparing roast beef with pistachios. Serve this pistachio roast beef at celebrations alongside boiled vegetables and mashed potatoes.

Kousa Apalma with Tahini
Mains
105 minHard

Kousa Apalma with Tahini

A nontraditional take on stuffed zucchini (kousa). This version features a chicken filling, though the classic recipe uses minced meat. Try our chicken-filled Kousa Apalma with Tahini and enjoy.

Steak with Mushroom Sauce
Mains
110 minHard

Steak with Mushroom Sauce

Bifteck (steak) with a savory mushroom sauce and mashed potatoes. A tasty marinade and a rich mushroom sauce make this a satisfying main course.

How to Make a Vegetable Tray Bake
Mains
110 minHard

How to Make a Vegetable Tray Bake

Baked stuffed vegetables are a delicious, practical recipe that suits the whole family. You can serve this baked stuffed vegetable tray with cooked rice and a green salad.

Minced Meat and Vegetable Pie
Pastries and baking
115 minMedium

Minced Meat and Vegetable Pie

A minced meat and vegetable pie flavored with barbecue sauce — a delicious pastry for savory-dough lovers. Serve with potatoes and salad.

Oatmeal Cookies
Desserts
115 minMedium

Oatmeal Cookies

A very special oatmeal cookie recipe — wholesome and delicious. These cookies combine oats with chocolate chips and dried fruit. Walnuts can be added if you like :)

Brazilian Coxinha (Chicken Croquettes)
Mains
120 minHard

Brazilian Coxinha (Chicken Croquettes)

Brazilian coxinha — a delicious homemade recipe for savory fried chicken croquettes. These filled potato-and-flour dumplings are a popular Brazilian snack with a wonderful flavor. Worth trying!

Apalma Zucchini with Mixed Vegetables in the Oven
Mains
125 minHard

Apalma Zucchini with Mixed Vegetables in the Oven

Apalma zucchini with mixed vegetables in the oven is one of the tastiest zucchini recipes, and a new twist that is different from the traditional stuffed zucchini recipe! Try this wonderful recipe for the most delicious Apalma zucchini!

Raisin Bread with Creme Patissiere
Breads and flatbreads
130 minHard

Raisin Bread with Creme Patissiere

Raisin bread stuffed with crème patissière — truly irresistible. One of the finest French desserts. This bread is easy to prepare and exceptionally delicious. Give it a try.

How to Make Shish Barak
Mains
145 minHard

How to Make Shish Barak

Shish barak is a very delicious dish and truly suitable for this hot time of year. It is a light meal based on small dough dumplings stuffed with minced meat and cooked in yogurt. You can use goat's milk yogurt or cow's milk yogurt, depending on your preference.

Chicken Cordon Bleu with Béchamel Sauce
Mains
150 minHard

Chicken Cordon Bleu with Béchamel Sauce

Cordon Bleu is one of the most distinctive recipes from Swiss cuisine. It follows the same breading principle as escalope, but with one important difference: the chicken is stuffed! Check out the details and secrets of this delicious recipe!

Cooked Taro with Abu Shousha
Soups and stews
Time TBDHard

Cooked Taro with Abu Shousha

Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.

How to Make Maamoul
Desserts
Time TBDDifficulty TBD

How to Make Maamoul

Find maamoul filled with dates, walnuts and pistachios in this recipe. A reliable homemade recipe we recommend you try — this dough will melt in your mouth!