Chicken Supreme

Ingredients

• Boneless chicken breast
• Salt
• Black pepper
• 1/2 cup flour
• Oil
• Butter
• Cooked pasta
• Cooked corn
• For the sauce:
• 1 tbsp butter
• 1 tbsp flour
• 1 cup chicken stock
• 1/2 cup cooking cream
• A pinch of nutmeg
• A pinch of white pepper
• A small squeeze of lemon
• This delicious Chicken Supreme recipe and method is from a friend and cook on Shou Tabkhin Al-Youm:
• Nancy Mousa
• Click Nancy's name to visit her page on our site and see all her tasty recipes
• For more delicious chicken recipes try this link: How to make homemade shish tawook chicken

Method

1. Season the chicken with salt and black pepper and dredge it in flour
2. In a skillet, heat a little oil with a small knob of butter and fry the chicken until cooked
3. Prepare the sauce meanwhile: in a pan over the heat put one tablespoon of butter
4. When it melts, add one tablespoon of flour and stir quickly
5. Gradually add the chicken stock, stir, and let the sauce come to a boil and thicken slightly
6. When it thickens slightly, add the heavy cream, the spices, and lemon, and stir; once they boil again, remove from the heat
7. Sauté the cooked pasta with a little butter and a pinch of black pepper, and do the same with the boiled corn
8. Slice the chicken breast, pour the sauce over it, and serve Chicken Supreme alongside the pasta and sautéed corn
9. You can serve Chicken Supreme with mashed potatoes and assorted sautéed vegetables
10. Nancy Moussa
11. For more delicious chicken recipes, here is this link: How to make homemade Shish Tawook