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“Basbousa with Ashta (Cream)”
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Basbousa Cheesecake
Basbousa cheesecake is a dessert that combines different flavors in a harmonious way. Try this tested recipe, written out in detail, and we hope you enjoy it.
Creamy Corn Soup
Creamy corn soup that's tasty and easy to prepare. A trusted home recipe.
Basbousa Dessert
Basbousa dessert is one of the easiest Arabic sweets! Just mix the ingredients well, spread the batter in a baking tray, and wait for the wonderful result. Pour cold syrup over it while it is still hot.
Basbousa with Toffee
Basbousa with toffee — a rich, delicious twist on coconut basbousa. The cake is soaked or served with toffee sauce as desired.
Milk Basbousa with Cream
A tasty and nontraditional take on Basbousa with milk cream. This recipe involves several steps and is best left overnight in the fridge, but the result is well worth the effort.
Creamy Chicken Pasta
Creamy chicken pasta is a pasta dish the whole family will love and children will adore! A very easy and delicious recipe!
Creamy Yellow Cheese Loaf
A cheese loaf with the flavor you choose—the important thing is to have a few pieces of any cream cheese of your choice! A very inventive, very easy recipe!
Creamy Chicken with Mushrooms
A delicious Creamy Chicken with Mushrooms dish—great with pasta, rice, or steamed vegetables.
Basbousa with Biscuits
What's sweet today? Basbousa with biscuits! A creative new take on a classic Egyptian dessert. Try this basbousa from Shaw Tabkhin El Yom and tell us what you think in the comments.
Basbousa with Walnuts and Nuts
A wonderful, delicious, and very easy basbousa recipe with walnuts and nuts. Make it when guests arrive unexpectedly, since it doesn't take much time or effort.
Ashta Qatayef
Ashta qatayef with a detailed recipe, from the batter to the homemade ashta filling the traditional way. The batter can also be used for other fillings, and it can be used for fried qatayef as well.
Creamy Pasta with Cream and Pesto
Italian favorites deserve a spot in our kitchen, especially pasta. Here is a homemade Creamy Pasta with Cream and Pesto that the whole family will love. Enjoy!
Basbousa with Custard and Baklava Pastry
Basbousa is a famous Egyptian sweet! Here is a version with custard and baklava pastry… hoping Egyptian ladies share their own secrets of this dessert with us. Bon appétit!
Creamy Broccoli Soup
A delicious, easy broccoli soup you can enjoy as a lighter, comforting meal. Try this method for a flavorful broccoli soup with a creamy finish.
Fried Qatayef with Ashta (Cream)
Fried qatayef with ashta — an easy, much-loved recipe, especially for Ramadan. The recipe includes both the batter and the ashta (cream). Enjoy!
Cream-Filled Athmaliya Pastry
A delicious, tested home recipe for a cream-filled Athmaliya pastry. You can use store-bought Athmaliya dough to prepare this recipe, or click the link inside the recipe for instructions to make the dough at home.
Fried Qatayef with Ashta (Clotted Cream) and Walnuts
Fried qatayef filled with ashta (clotted cream) and walnuts — a complete, detailed recipe. A special dessert, perfect after iftar during Ramadan — one of the best Arabic sweets.
Basbousa with Custard
A wonderful dessert that combines semolina cake with a custard filling. Try this version of basbousa with custard for your guests and tailor it to your liking.