Basbousa with Walnuts and Nuts

Ingredients

• 4 eggs
• 1 cup sugar
• 1 cup yogurt
• 1 cup flour
• 1 cup semolina - fine semolina
• 1/4 cup vegetable oil
• 1 tablespoon baking powder
• 1 cup crushed walnuts

Method

1. Mix all the ingredients until well combined. You can replace the walnuts with any other type of nuts you prefer or have on hand...
2. Pour the basbousa mixture into an oven dish greased with a little tahini
3. Place the tray in a preheated oven and bake at 180 degrees until cooked through and puffed up... about 35 minutes
   Timers: 35 min
4. After removing the basbousa tray from the oven, pour the syrup over it immediately so it absorbs the syrup well..