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“Authentic French Brioche Bread”
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Moroccan Couscous Dish
Moroccan couscous is legendary. Our method treats the recipe properly and presents every detail with precise notes so you can prepare the best, authentic couscous.
How to Make 'Fake' Chicken Thighs
The thighs in the picture aren't real—the filling is chicken, vegetables and potato wrapped in puff pastry, then coated with egg and breadcrumbs and fried. A distinctive recipe!
Chard with Cowpeas (Selaq bil-Loubia)
Chard with cowpeas — a tasty dish often eaten with bread. Nutritious and flavorful; the coriander and garlic give it a wonderful aroma.
How to Make Eclairs
Eclairs — a successful, distinctive homemade recipe. Eclairs are one of the most famous and delicious French pastries; they’re very light. Try this recipe and tell us what you think.
How to Make Potato Gratin
Potato gratin — a popular French dish that’s delicious served with steak or chicken. Here’s an easy, practical method to make it.
Creamy Chicken with Celery
A delicious French-style dish — chicken with celery and cream. This recipe can easily be made vegetarian by omitting the chicken while keeping the rest of the preparation the same.
Macaron Cake
A show-stopping macaron cake — a simple sponge covered with vanilla cream and chocolate ganache, decorated with French macarons.
How to Make Chicken Kofta
Everyone loves meat kofta—why not try chicken kofta? Here’s an easy, tasty chicken kofta recipe with step-by-step instructions. Serve it with French fries, salad, and garlic for a complete meal. Enjoy this inventive dish you’ll surely love.
How to Make Grilled Boneless Chicken
If you have leftovers from yesterday and need a side dish, this is the perfect one. It also works as a main dish alongside roasted vegetables and French fries or mashed potatoes.
Chocolate Tart
The tart is a famous French dessert, very tasty. You can adapt the tart to any filling you desire. This chocolate tart recipe is detailed and very easy, and we highly recommend giving it a try.
How to Make Musakhan
One of the most famous Palestinian dishes, Musakhan with chicken, bread and onions, wonderfully flavorful.
Apricot Jam Sablés
Sablés are one of the most delightful French sweets, and we always welcome a sablé with a hot cup of tea—so what if it’s filled with apricot jam? Pure pleasure :)
How do I make rice pudding?
How do I make rice pudding? It may sound simple, but rice pudding needs patience and a very low heat to get the best result. Here is the authentic method.
Easy Watermelon Rind Jam
Easy homemade watermelon-rind jam — a simple, distinctive recipe. Delicious spread with butter on soft or toasted bread, or used in desserts.
Stuffed Eggplant and Zucchini with Lamb Ribs
Stuffed eggplant and zucchini with rich, flavorful lamb ribs — an authentic home-style recipe. The vegetables are cooked in tomato sauce and the lamb's cooking broth for a deeply savory taste. Try this special recipe.
Potato Puree Soufflé
Potato Puree Soufflé... This dish of potatoes and minced meat, topped with breadcrumbs, is very easy and delicious. Prepare this quick meal with simple ingredients and please the whole family.
Strawberry Tart
The tart is one of the most famous French desserts and remains popular in the Arab world. Try this strawberry tart recipe and you’re sure to love it.
Musakhan
Musakhan is one of the most famous dishes in Palestinian cuisine and one of the most popular across the Arab world. Try this detailed step-by-step recipe for making authentic Palestinian musakhan.